Why do i cough when i eat: If You Frequently Cough After Eating, You May Want to Talk to Your Doctor – Texas ENT Specialists

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If You Frequently Cough After Eating, You May Want to Talk to Your Doctor – Texas ENT Specialists

We all have moments when something we’re eating or drinking goes down the “wrong pipe,” throwing us into a coughing fit. “Swallowing food, even liquids or our own saliva, is a very, very complex process, and at every step of that process — and there are a lot of them — errors can happen, resulting in a variety of symptoms,” Brian Riff, MD, a gastroenterologist and director of endoscopy at Associated Gastroenterology Medical Group in California, told POPSUGAR. Coughing is a natural response when something goes wrong in this process. It’s your body’s way of preventing foreign particles like bacteria, food, and gastric acid from entering the lungs.

However, if you find that you frequently cough after eating, it could be a sign of an underlying condition, rather than a natural reflex. One of the most common causes is gastroesophageal reflux disease (GERD), Dr. Riff explained. For people with GERD, acid can come back up from the stomach, into the esophagus, and spill over into the trachea, triggering a cough. Heartburn (the feeling of acid coming back up the chest), a sore throat, and hoarseness are also common symptoms of GERD.

While coughing after eating could point to GERD — or in some cases, dysphagia, a difficulty of swallowing — it isn’t always a major cause for concern. Some particles and ingredients can stimulate our cough centers, producing a cough reflex, Dr. Riff noted. It should come as no surprise that spicy foods are one of the most common culprits, because of the ingredient capsaicin. Foods high in citric acid (like lemons and limes), as well as acetic acid (found in things like vinegar or pickled vegetables), have also proven to tickle our cough centers.

Though giving up your favorite foods is never fun, paying attention to your diet can help eliminate your post-meal cough. Additionally, eating slowly, sitting up straight while you eat, and taking small sips of water between bites can all reduce your chances of coughing. If you’ve tried these things, or you’re concerned that your cough could be something more serious, Dr. Riff recommends speaking with your doctor.

Schedule an appointment with Texas ENT Specialists today to learn more.

6 Likely Causes & Solutions

Coughing is your body’s natural way of eliminating unwanted stuff from your airways. So, it’s not necessarily a big deal when you cough sometimes after eating or drinking — it simply means your body is trying to prevent some particles from going down into your lungs.

Coughing after eating or drinking can be very frustrating. Worse, if you have to go into several bouts of coughing every time after eating certain foods, it means something is wrong with the way your body handles such foods. And you need to find out the cause, since it could be a sign of some serious health problem. Ice cream and cold drinks are notorious for this.

Here are 6 common causes of coughing after eating ice cream and cold drinks.

1. Allergy

If you’ve noticed that you cough only after eating ice cream, then it could be that you’re allergic to dairy products or certain ice cream ingredients. This is more likely to be the cause if you don’t have similar issues after eating other cold foods or drinks.

When you’re allergic to certain foods, drinks, or other substances, your body registers them as potential threats that should be eliminated instantly whenever it encounters them. Coughing is just one of various bodily reactions that occur when the body encounters these substances and the immune system swings into action.

For many people, dairy is the reason why they cough after eating ice cream. And if you’re one of them, then you would most likely have issues with other dairy products, such as milk and cheese. But if you have no issues with other dairy foods, certain ingredients in the ice cream you’re eating could be the culprit.

2. GERD

GERD (gastroesophageal reflux disease) is another common cause of unexplained coughing after meals in general. But if you first noticed this after eating ice cream on one or two instances, you might be tempted to think that ice cream is the culprit. Truth is, any food could be the culprit. So, if you felt some pain in your chest or upper part of your tummy while you were coughing, you might be dealing with GERD, and in that case, every food is a culprit.

Here’s what happens in people with GERD: The junction where your esophagus meets your stomach is gated by a thickened ring of muscle called the lower esophageal sphincter. When this sphincter opens at the wrong time or does not close properly, some of the acid produced in the stomach tends to backflow into the esophagus. This happens usually after meals because the ingestion of food or drink increases acid production as well as the volume of the stomach’s contents. So, the fuller your stomach, the higher are your chances of having its contents backflow into your esophagus. This reflux irritates the walls of the esophagus, causing cough and chest pain.

3. Bronchospasm

About 5 – 10% of people cough after eating very cold foods or drinks because they develop a condition known as bronchospasm, which is the sudden tightening of the muscles that line the airways, resulting in narrowing of the airways an ultimately breathing difficulties and cough. While bronchospasm is common in people with asthma and allergies, it does happen in the absence of these conditions, too — such as in reaction to cold foods and drinks.

Bronchospasm, when it’s caused by ice cream, is the body’s natural reaction to the sudden exposure of your airways to the extremely cold temperature of the drink.

4. Asthma

If you’re an asthma patient, then that could be just the reason why you cough after eating ice cream. The cold temperature of ice cream alone is enough to trigger serious reactions that manifest as coughing. Sometimes, it could be due to your body’s reactions to additives, such as sulfites, that may have been added to the ice cream.

Aside cold drinks such as ice cream, other triggers such as dust, pollen, smoke, and stress are common causes of allergic reactions in asthma patients. If you develop other symptoms such as chest tightness and difficult breathing after eating ice cream, chances are you’re dealing with asthma.

5. Hardening of mucus

Here’s another possible cause of coughing after eating ice cream (hypothetical, though): When you eat ice cream, it travels down your esophagus, which is anatomically in contact with the trachea (windpipe). The cold temperature of the ice cream therefore causes the trachea to cool down, leading to thickening and solidification of the mucus present in the trachea.

Ordinarily, the mucus in your trachea should be swept back to your throat in order to clean up the airway. But when the mucus has thickened in response to the cold temperature of ice cream, your body responds aggressively by causing you to cough until all the thickened mucus has been removed. This effect happens after you eat ice cream because of its high viscosity — it trickles slowly down your esophagus, spending more time to cool your trachea and thicken its mucus content.

This also explains why you tend to produce thick saliva and even phlegm after eating ice cream and other frozen drinks and foods.

6. Infections

If you have an infection in your larynx (voice box) or esophagus, then you may experience some cough after eating or drinking anything, not necessarily ice cream. What happens when you have an infection in these parts of your digestive system is that they get swollen and more sensitive, and this can cause them to malfunction or trigger aggressive responses like coughing when food or drink comes in contact with them.

Infections can be caused by various micro-organisms such as bacteria, fungi, and viruses, and they require medical attention for them to be properly treated. So, if you’re coughing during or after eating foods or drinks in general, or cold foods and drinks in particular, infections could be the cause.

Wrap up

There you have six possible causes of coughing after eating ice cream or other cold foods. If you’re experiencing this problem, do not panic. Your best bet is to consult your doctor, so the exact cause — in your own case — can be figured out and properly managed.

But before seeing your doctor, you might want to stop eating ice cream and other foods or drinks that cause you to cough — for the time being. And if you must eat ice cream before seeing your doctor, be sure to do it slowly and in little amounts at a time.

Coughing After Eating I What Does It Mean? – Hyfe Blog

Coughing is the body’s way of clearing obstructions from airways, and it’s not unusual to experience occasional Coughing after eating. Here are some reasons you might have a post-eating cough.

RELATED: Why Do We Cough?

In this article:

  1. Coughing After Eating From Food Allergies
  2. Acid Reflux and Related Conditions
  3. Infections That Cause Coughing After Eating
  4. Asthma
  5. Aspiration Pneumonia 
  6. Dysphagia
  7. Coughing After Eating | When to See a Doctor

Common Causes of Coughing After Eating

Coughing After Eating From Food Allergies

If you start coughing within two hours of eating, you might suffer from a food allergy. While a food allergy usually emerges during childhood, it can develop at any age.

You may even develop an allergy to something you’ve eaten your whole life. Some typical food allergy culprits are:

  • Dairy
  • Soy
  • Eggs
  • Shellfish
  • Peanuts and tree nuts

When you have a food allergy, your immune system regards the food as dangerous. Consequently, your immune system overreacts and releases chemicals to get rid of the harmful substance. 

For example, one of these chemicals is histamines, which prompt your body to make more mucus. As a result, you end up coughing after eating.

Common food allergy symptoms include:

  • Wheezing
  • Shortness of breath
  • Runny nose
  • Tingling or an itchy mouth
  • Hives

Severe allergic reactions can cause anaphylaxis, a condition that affects your ability to breathe. It’s a rare condition, but it’s life-threatening and needs immediate medical attention.

In most cases, symptoms are mild. However, it’s still a good idea to pinpoint your reaction’s exact cause to manage it properly.

Acid Reflux and Related Conditions

Acid reflux occurs when acid from the stomach travels upwards through the opening of the stomach. The acid makes its way to the food pipe, which irritates your throat and causes a cough. 

Acid reflux may also cause a burning sensation in your chest and a bitter or sour taste in your mouth. 

Acid reflux is usually more annoying than anything serious, but chronic acid reflux could indicate a more severe condition.

GERD, or gastroesophageal reflux disease, is a more severe form of acid reflux that is chronic. GERD symptoms include: 

  • Excessive gas
  • Nausea and vomiting
  • Wheezing
  • Trouble swallowing

Another condition, LPR, or laryngopharyngeal reflux, causes acid to travel to the nasal passages, which produces a nasal drip and hoarseness as well.

A doctor can help manage both conditions, but there is, unfortunately, no cure.

For less severe acid reflux, there are some steps you can take to prevent discomfort and Coughing: 

  • Eat slower and chew food thoroughly before swallowing.
  • Identify food that triggers your acid reflux.
  • Eat smaller meals.
  • Don’t lie down after a meal.
  • Don’t drink acidic beverages, such as fruit juice.
  • Avoid fizzy drinks. 
  • Drink more water to stay hydrated throughout the day.

Infections That Cause Coughing After Eating

Some infections, such as an upper respiratory infection, may result in coughing after a meal. In some cases, a cough may persist long after the initial infection has cleared.

A persistent cough after an illness is difficult to treat because the Coughing prevents healing. Furthermore, the inflammation of the airways leads to more Coughing.

In such cases, your doctor may prescribe an anti-inflammatory drug to break the cycle.

Other viral, bacterial or fungal infections may affect the windpipe or larynx, such as strep throat or laryngitis. Similar to a respiratory infection, the throat becomes inflamed and results in Coughing, particularly after eating.

Generally, treating the infection will treat the cough as well.

RELATED: Cough Frequency: What Do We Know?

Asthma

Coughing caused by asthma is usually worse at night, but some irritants in food, especially sulfite, may exacerbate asthma symptoms. 

Coughing, wheezing, and trouble breathing are common symptoms associated with asthma.

To reduce Coughing, avoid foods containing sulfites such as:

  • Dried fruit
  • Pickled vegetables
  • Jams
  • Potato chips
  • Wines
  • Beer
  • Soft drinks

Any food that causes an allergic reaction can also worsen an asthma attack. So, it’s best to speak to your doctor to determine which foods to avoid.

Aspiration Pneumonia

When a healthy person inhales small particles, such as food, the lungs expel it by coughing. On occasion, however, these particles become trapped and cause a bacterial infection called aspiration pneumonia.

People who suffer from acid reflux or have trouble swallowing are at higher risk of developing aspiration pneumonia. Besides wheezing or coughing after eating, other symptoms include:

  • A fever that starts within an hour of eating.
  • Excess saliva.
  • Congestion after eating or drinking.
  • Fatigue or shortness of breath while eating.
  • Painful swallowing.
  • Heartburn

Aspiration pneumonia is a severe condition that requires treatments. Without treatment, it can lead to a lung abscess or even respiratory failure.

Dysphagia

Dysphagia is a condition that makes it difficult and painful to swallow because it takes food longer to reach the stomach. Additionally, it causes a sensation of food stuck in your throat, which leads to coughing or gagging while eating.

Other conditions, such as acid reflux, oesophageal cancer, or a head injury, may cause dysphagia. A doctor can help determine the underlying medical condition and prescribe treatment.

If left untreated, it may result in weight loss or repeated chest infections.

Coughing After Eating | When to See a Doctor

While not all cases require medical treatment, it’s best to talk to a healthcare provider about coughing after meals if:

  • The reason for your cough is unknown.
  • You frequently cough after meals.
  • There’s blood in the mucus.
  • You experience additional symptoms.
  • Coughing gets worse or lasts longer than two weeks.

In short, coughing after eating is not uncommon, but an underlying condition may be the reason for your cough. While some of these conditions may be chronic, you can take steps to reduce the symptoms. 

Finally, speak to your healthcare provider if you have any concerns. A doctor can help determine the cause and prescribe a treatment for your condition. 

Up Next:

When GERD Causes Persistent Cough

While it’s natural to assume a chronic cough is due to a respiratory problem, you might be surprised to learn that studies indicate a persistent cough is often a sign of gastroesophageal reflux disease (GERD), a condition caused when the contents of your stomach inappropriately leak into your esophagus.

When stomach acid backs up (known as acid reflux) into the esophagus and is breathed in, it can cause coughing. Irritation from the acid reflux in the throat can also cause coughing.

A persistent cough can have many different causes, and it’s important to have this symptom evaluated by a doctor.

Michael Krasowitz / Getty Images

GERD Symptoms

Other symptoms of GERD, along with a persistent cough, can include chest pain (heartburn), hoarseness, difficulty swallowing, and bad breath.

Chest Pain

This pain usually starts behind the breastbone (the sternum), and may travel up to the throat. It usually occurs shortly after eating and can last from a few minutes to several hours.

It is important to remember that sometimes the pain of a heart attack can be confused with the burning pain of GERD, and it is always important to seek medical attention if there is any doubt as to the origin of this chest pain.

You should always contact your doctor if your heartburn occurs two or more times a week.

Hoarseness

Irritation caused by stomach acid into the throat can lead to hoarseness. In GERD, this may be especially noticed in the morning.

Difficulty Swallowing

Trouble with swallowing (dysphagia) occurs when food does not pass normally from the mouth through the esophagus to the stomach. There may be a sensation of food sticking in the throat or a feeling of choking.

Difficulty swallowing could be a sign of various conditions, including erosive esophagitis and esophageal cancer, and should always be evaluated by a physician.

Bad Breath

When acid from the stomach comes up into the throat and mouth, acrid-smelling, bad breath may result.

Treatment

There are several ways to significantly reduce the occurrence of acid reflux symptoms, and in most cases prevent acid reflux before it starts. With less acid reflux episodes, there is less chance of esophageal damage.

While under the care of your physician, he or she may prescribe medications or suggest over-the-counter remedies. There are also alternative homeopathic remedies for easing heartburn. Discuss these with your doctor also.

Avoid These Things If You Have GERD

Treating GERD Includes several lifestyle changes:

  • Eating smaller, more frequent meals
  • Limiting intake of acid-stimulating foods and beverages
  • Not laying down for about two hours after you eat
  • Elevating the head a few inches while you sleep
  • Maintaining a reasonable weight
  • Quitting smoking
  • Avoiding drinking alcohol
  • Not wearing belts or clothes that are tight-fitting around the waist
  • Taking any doctor-prescribed medications for acid reflux symptoms.
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Reflux Cough When Eating | Healthfully

A persistent cough may be a symptom of chronic acid reflux, also known as gastroesophageal reflux disease, or GERD, which affects up to 20 percent of the U.S. adult population 136. Acid reflux can irritate the throat in ways that may trigger a cough when you are eating, but coughing while eating could be a sign of other conditions that warrant medical attention. If you suffer from acid reflux and find that you frequently cough when eating or swallowing, it’s important to sort out the possible reasons and factors contributing to your cough, of which GERD may be one.

Is This an Emergency?

If you are experiencing serious medical symptoms, seek emergency treatment immediately.

How GERD Causes Coughing

GERD is a common cause of chronic or persistent cough in all age groups. Reflux can contribute to a cough when acid irritates and inflames the esophagus, causing nearby nerves to become more sensitive and apt to trigger the cough reflex. Heartburn or regurgitation indicate that GERD may be contributing to a cough. Cough can also occur when droplets of acid reach the voice box and windpipe. Many people with LPR do not have heartburn.

  • GERD is a common cause of chronic or persistent cough in all age groups.
  • Cough can also occur when droplets of acid reach the voice box and windpipe.

Dysphagia

Acid Reflux and the Lungs

Dysphagia refers to pain and difficulty swallowing. There are many potential causes, with severe GERD among them. Abnormal narrowing of the esophagus can be a complication of GERD over the long term, and sometimes this leads to coughing or episodes of “food bolus impaction,” during which a mass of chewed food is caught in the throat without blocking the airways. This can sometimes require emergency treatment to remove the obstruction, though most episodes are resolved without medical intervention.

  • Dysphagia refers to pain and difficulty swallowing.
  • Abnormal narrowing of the esophagus can be a complication of GERD over the long term, and sometimes this leads to coughing or episodes of “food bolus impaction,” during which a mass of chewed food is caught in the throat without blocking the airways.

Aspiration

Another possible explanation for a GERD-related cough when eating is aspiration, which means that food goes down the windpipe instead of the esophagus. This happens to almost everyone at one time or another by accident, leading to the cough reflux and expulsion of the offending material. But chronic GERD can also be associated with aspiration and inflammation of the esophagus from exposure to acid gastric juices. Difficulty swallowing properly and diversion of food down the trachea can be the result.

  • Another possible explanation for a GERD-related cough when eating is aspiration, which means that food goes down the windpipe instead of the esophagus.
  • But chronic GERD can also be associated with aspiration and inflammation of the esophagus from exposure to acid gastric juices.

Diagnosis

Food Sticking in the Throat and Acid Reflux

If a chronic cough is triggered persistently by eating and is reducing your quality of life, your doctor may administer certain tests. If GERD is suspected as the reason behind a suspicious chronic cough, or a cough when eating, one or more tests may be administered. Esophageal pH testing measures acid exposure; a tube equipped with an electronic monitor is passed through the nose or mouth to the stomach to measure acid exposure over a 24-hour period. Vocal cords may be examined for water retention and enlargement of capillaries. An endoscopy — a procedure in which a tube equipped with a light and camera is inserted to provide images of the esophagus — may also be performed.

  • If a chronic cough is triggered persistently by eating and is reducing your quality of life, your doctor may administer certain tests.
  • If GERD is suspected as the reason behind a suspicious chronic cough, or a cough when eating, one or more tests may be administered.

Let your doctor know if eating or swallowing triggers a persistent cough. According to research published in the May 2006 issue of “Journal GI Motility Online,” chronic cough can have more than 20 causes, and there may be more than one cause involved in the majority of cases 6. In some cases, chronic coughing caused by acid reflux responds to a combination of lifestyle changes such as losing weight and acid-neutralizing medications called proton pump inhibitors, or PPIs, which are available both over the counter and by prescription.

Medical advisor: Jonathan E. Aviv, M.D., FACS

  • Let your doctor know if eating or swallowing triggers a persistent cough.
  • According to research published in the May 2006 issue of “Journal GI Motility Online,” chronic cough can have more than 20 causes, and there may be more than one cause involved in the majority of cases 6.

Why You Might Cough After You Eat

We all have moments when something we’re eating or drinking goes down the “wrong pipe,” throwing us into a coughing fit. “Swallowing food, even liquids or our own saliva, is a very, very complex process, and at every step of that process — and there are a lot of them — errors can happen, resulting in a variety of symptoms,” Brian Riff, MD, a gastroenterologist and director of endoscopy at Associated Gastroenterology Medical Group in California, told POPSUGAR. Coughing is a natural response when something goes wrong in this process. It’s your body’s way of preventing foreign particles like bacteria, food, and gastric acid from entering the lungs.

However, if you find that you frequently cough after eating, it could be a sign of an underlying condition, rather than a natural reflex. One of the most common causes is gastroesophageal reflux disease (GERD), Dr. Riff explained. For people with GERD, acid can come back up from the stomach, into the esophagus, and spill over into the trachea, triggering a cough. Heartburn (the feeling of acid coming back up the chest), a sore throat, and hoarseness are also common symptoms of GERD.

While coughing after eating could point to GERD — or in some cases, dysphagia, a difficulty of swallowing — it isn’t always a major cause for concern. Some particles and ingredients can stimulate our cough centers, producing a cough reflex, Dr. Riff noted. It should come as no surprise that spicy foods are one of the most common culprits, because of the ingredient capsaicin. Foods high in citric acid (like lemons and limes), as well as acetic acid (found in things like vinegar or pickled vegetables), have also proven to tickle our cough centers.

Though giving up your favorite foods is never fun, paying attention to your diet can help eliminate your post-meal cough. Additionally, eating slowly, sitting up straight while you eat, and taking small sips of water between bites can all reduce your chances of coughing. If you’ve tried these things, or you’re concerned that your cough could be something more serious, Dr. Riff recommends speaking with your doctor.

If You Frequently Cough After Eating, You May Want to Talk to Your Doctor

Cropped shot of an attractive young businesswoman sitting alone in her office and coughing as she suffers from a cold

We all have moments when something we’re eating or drinking goes down the “wrong pipe,” throwing us into a coughing fit. “Swallowing food, even liquids or our own saliva, is a very, very complex process, and at every step of that process – and there are a lot of them – errors can happen, resulting in a variety of symptoms,” Brian Riff, MD, a gastroenterologist and director of endoscopy at Associated Gastroenterology Medical Group in California, told POPSUGAR. Coughing is a natural response when something goes wrong in this process. It’s your body’s way of preventing foreign particles like bacteria, food, and gastric acid from entering the lungs.

However, if you find that you frequently cough after eating, it could be a sign of an underlying condition, rather than a natural reflex. One of the most common causes is gastroesophageal reflux disease (GERD), Dr. Riff explained. For people with GERD, acid can come back up from the stomach, into the esophagus, and spill over into the trachea, triggering a cough. Heartburn (the feeling of acid coming back up the chest), a sore throat, and hoarseness are also common symptoms of GERD.

While coughing after eating could point to GERD – or in some cases, dysphagia, a difficulty of swallowing – it isn’t always a major cause for concern. Some particles and ingredients can stimulate our cough centers, producing a cough reflex, Dr. Riff noted. It should come as no surprise that spicy foods are one of the most common culprits, because of the ingredient capsaicin. Foods high in citric acid (like lemons and limes), as well as acetic acid (found in things like vinegar or pickled vegetables), have also proven to tickle our cough centers.

Though giving up your favorite foods is never fun, paying attention to your diet can help eliminate your post-meal cough. Additionally, eating slowly, sitting up straight while you eat, and taking small sips of water between bites can all reduce your chances of coughing. If you’ve tried these things, or you’re concerned that your cough could be something more serious, Dr. Riff recommends speaking with your doctor.

90,000 Causes of cough while eating – Cough

A large number of people in their lives are faced with such a nuisance as a cough after or during a meal. Such a not very noticeable and almost not causing discomfort symptom, which many do not pay attention to, and may not be treated, it can last for many years. Therefore, it is not surprising that many people with chronic respiratory disorders ask themselves the question, “Why do I cough when I eat?” In this article we will try to answer this question.

Cause of coughing while eating

The main reason for this type of cough can be many diseases, so it is imperative to undergo a medical examination to identify the source of the disorder. In general, respiratory seizures in this unusual form are a sign of developing GERD (gastroesophageal reflux disease) disease, which is mainly characterized by a protracted form. This ailment is characterized by:

  • Disruption of the lower esophageal sphincter, which should prevent food from entering the esophagus, which negatively affects the mucous membrane of the esophagus.
  • The immediate complication of cough in the form of heartburn, and then ulcers and digestive disorders in general.
  • Particular danger for those people who suffer from asthma. Due to this disease, coughing attacks become more frequent.
  • Excretion of a large amount of sputum, which is accompanied by a cough. Appears mainly after eating. It could be an allergic reaction to some ingredient in your favorite food or other foods.

Since GERD cannot be eliminated with the help of anti-asthma drugs, treating it as an allergy can lead to complications, and the prolonged course of reflex disease can ultimately lead to a deterioration in the condition of the lungs and the appearance of oncological formations, it is necessary to undergo an examination and treat a cough while eating in a complex …

There are several other causes of coughing after or during meals. It can be:

  • Peptic ulcer or cardiac insufficiency of the digestive tract.
  • Increase in gastric acidity and disturbance of the esophageal mucosa when gastric juice enters it.
  • Excess weight can also cause coughing while eating, as it affects intra-abdominal pressure.

Considering all the above reasons, it becomes clear why patients with a cough after a meal are often sent from a therapist to a gastroenterologist.

Treatment of cough while eating

Treatment for this disorder is not limited to medication alone. You should also follow some rules:

  • Complete smoking cessation.
  • With this symptom, you should try not to eat fatty and high-calorie foods.
  • It is imperative to remove food intake before bedtime.

Taking antacids will help get rid of the symptom, which will prevent the juice from entering the esophagus.It is also worth consuming about 300 ml of water before meals, since often, especially in the elderly, coughing during meals occurs due to dehydration and insufficient amount of liquid to digest what has been eaten.

If a cough while eating or after eating torments a child, parents should consult a doctor as soon as possible, as such symptoms can be caused by ingestion of food eaten into the respiratory tract.

All diseases must be treated promptly.It often depends on how quickly you can get rid of the problem. When a symptom arises during meals, despite all the suspicious insignificance of the symptom, one should not self-medicate, but promptly consult a specialist.

90,000 what to do? Top-5 questions and answers to them • Slutsk • Newspaper “Infa-Kur’er”

When smoking, the respiratory tract is exposed for a long time to harmful substances contained in cigarette smoke. As a result, the lung tissue is damaged, inflammation occurs, the airways are narrowed and the person begins to cough.This cough, familiar to many smokers, is considered by doctors to be a symptom of chronic obstructive pulmonary disease (COPD). Together with Boehringer Ingelheim, Meduza figured out how this disease is diagnosed and what are the ways to improve your condition.

1. That is, if a cough appears and I smoke, is it worth going to the doctor?

Yes. If there are signs of COPD and you are coughing, and shortness of breath interferes with exercise, you should see a doctor. Do not ignore the symptoms – it is best to start treatment as soon as possible before the lungs are severely damaged.It is not necessary to immediately go to a pulmonologist, you can start by visiting a therapist.

It is also important to see a doctor if the cough lasts more than three weeks, there is pain in the chest, it is difficult to breathe, and there is blood in the sputum.

2. And what will the doctor do with me?

Depends on the situation. They will likely first ask questions about their symptoms, smoking history, and family history of lung disease. In this case, the doctor can ask about the profession: inhalation of certain particles (for example, when working in the coal, mining and many other industries) can cause chronic lung diseases.

The doctor will also need to determine the smoking experience (for this you need to multiply the number of years of smoking by the number of packs of cigarettes that a person smokes per day). Most often, symptoms of lung disease appear if the smoking experience is more than 10-15 pack-years, but this figure may differ from person to person. Then the doctor may order additional tests.

For the diagnosis of COPD, it is necessary to study the function of external respiration and conduct spirometry. During the test, the patient breathes into a special medical device (spirometer), which registers the volume of air during inhalation and exhalation and the rate of breathing.To clarify the diagnosis, you may need images of the lungs: X-ray or computed tomography.

To assess the amount of oxygen, carbon dioxide and acid-base balance in the body, it is sometimes necessary to take blood tests. Such a variety of studies and analyzes is often needed to make a correct diagnosis. Photo: pixabay.com

3. And how will they treat me? Is it generally treated?

The main condition for treatment is smoking cessation, since this is the main cause of COPD.If you have shortness of breath or wheezing, your doctor may prescribe medications to relieve symptoms and inflammation. People with COPD need to avoid lung infections, so getting flu and pneumococcal vaccinations is especially important for them.

Influenza can cause serious complications in people with COPD, and pneumococcal infection often causes pneumonia. It is important to discuss vaccinations with your doctor. In some cases, chronic oxygen therapy and surgery are used to treat COPD. And another important part in the fight against COPD is rehabilitation.

4. Are you talking about breathing exercises? Can she help?

Yes, but not only about her. Pulmonary rehabilitation for COPD consists of many components. Patients are given educational materials about the causes and mechanisms of the disease, they are told about physical exercise, nutritional counseling, and breathing exercises are also taught.

There are several methods of such exercises, such as breathing through pursed lips: after taking a deep breath through the nose, exhale through the mouth through pursed lips so that the exhalation is about twice as long as during normal breathing.

Another method is diaphragmatic breathing, in which you should lie on your back with your legs bent at the knees and, taking a slow breath through your nose, watch the stomach rise. For convenience, you can put your palms on your stomach. Then breathe out slowly through the mouth – about twice as long as with normal breathing. Breathing exercises for COPD can help manage symptoms such as feeling short of breath.

5. But when I quit smoking, I get an even worse cough.Can you do something about this?

Usually, a temporary cough occurs when the body is recovering from smoking. Tobacco smoke destroys cilia – the smallest hairs in the respiratory tract, whose rhythmic movements sweep mucus with polluting components of the air and smoke from the lungs.

When a person stops smoking, the cilia are restored, begin to move more actively, and more phlegm is released. This leads to increased coughing immediately after quitting smoking.

Usually, such a cough goes away within a few weeks, and the process can be accelerated if you consume enough liquid and make sure that the humidity in the apartment is at least 30-50%. If all else fails, you should contact a specialist. In some cases, your doctor may prescribe medications to relieve symptoms.

How to cure a cough – Lifehacker

Where does the cough come from

Cough is a reflex, a defensive reaction of our body, a way to clear the respiratory tract .

Most often, a cough occurs due to viral infections, the so-called colds. Due to the action of viruses on the mucous membranes of the respiratory tract, phlegm is produced, which makes it difficult to breathe freely. The cough helps to get rid of it.

A cough also appears due to a runny nose. Mucus from the nose runs down the throat, irritates the nerves and interferes with breathing. The throat clearing mechanism turns on – the same cough.

Other causes of cough:

  • Smoking.
  • Allergy.
  • Respiratory tract infections: bronchitis, pneumonia, pharyngitis, whooping cough.
  • Asthma.
  • Other respiratory diseases: chronic obstructive pulmonary disease.
  • Reflux or heartburn.
  • Foreign body in the respiratory tract.

In all these cases, coughs are treated differently from colds. Therefore, in this article we will only talk about the usual cough that appeared due to ARVI.

How to understand that this is a cold cough

A cold cough is not scary. A cold cough occurs along with ARVI and is accompanied by other signs of a viral disease: a runny nose, headache, a slight increase in temperature.But it should not be confused with a cough that occurs for more serious reasons. In order not to start the disease, contact your doctor if:

  • Cough is not the main symptom, and you are more worried about a very high temperature or fever that does not go away for a long time, severe headache, weakness, rash.
  • The cough lasts more than three weeks.
  • Over time, other symptoms joined the cough: repeated fever, weakness.
  • The cough gets worse, worse, or just difficult to tolerate.
  • There is chest pain.
  • The throat has become very sore or swollen.
  • It became difficult to breathe (also due to coughing fits).
  • Sputum of unusual color: brown, brown, green or even bloody.
  • The weight has suddenly decreased.

Call an ambulance if you have severe chest pains, difficulty breathing and unexpected blood in the sputum.

People with chronic illnesses, especially those that weaken the immune system, should consult a physician even if they have a common cough.Immunity works worse with immunodeficiencies, diabetes mellitus, after chemotherapy.

How to treat a cough with ARVI

Cough is only the body’s response to the work of the virus, so it is useless to suppress the symptom itself. The body will cope with the disease, and then the cough will disappear.

A cold cough usually resolves on its own in a maximum of three weeks .

That is, if all other symptoms – fever, runny nose, sore throat – no longer bother, the cough may remain.And this is completely normal. Do not panic and buy half of the drugs at the pharmacy.

It is clear that it is almost impossible to sit and wait for the prescribed weeks to pass. I would like to alleviate the condition at least a little, and here’s how to do it.

Drink plenty of fluids

The best remedy for a cold cough is to rest and drink plenty of fluids. It is necessary that the phlegm that accumulates in the bronchi be liquid. This makes it easier to remove it from the airways by coughing. The cough will be easier to tolerate and will end faster.

But if we drink little, the body lacks fluid and the phlegm becomes thick. Coughing up it is more difficult, the cough becomes painful, and the sputum itself turns into a breeding ground for bacteria, increasing the risk of complications and bacterial infection.

Both dry and wet coughs for colds are treated in the same way.

In most cases, an abundant warm drink is sufficient to prevent complications. Even children do not need any cough suppressants, expectorant syrups, mucolytics and herbs.

How much to drink so that the drink is plentiful? Think about how many cups of tea, water, and other liquids you drink each day. Add another 3-5 large mugs of tea with honey and lemon to this norm (if there is no allergy).

Eat a spoonful of honey

A spoonful of honey at night is a proven remedy that really helps to calm coughs and get a good night’s sleep.

Just don’t give honey to small children. For at least a year, honey is prohibited: due to the peculiarities of the intestinal microflora, babies may develop a severe form of botulism.

Help Breathe

Another way to relieve coughing is to take care of the air the sick person is breathing. If there is a lot of dust in the room, it is too stuffy or dry, then the inhaled air will additionally irritate the mucous membranes.

  • Get out often. Wash floors and don’t litter your home.
  • Ventilate. Fresh air is better than stagnant room air.
  • Remove the dust collectors – carpets and stuffed animals – from the room where the coughing person is sleeping.
  • Take warm baths or showers. Contrary to popular belief, they do not exacerbate the symptoms of SARS, but rather help fight cough thanks to moist air.
  • Buy or make a humidifier. It will help maintain the optimum relative humidity of 40-60%.

Use lozenges

Ordinary lozenges – both pharmaceutical antitussives and simple candies – can help against coughing. The fact is that an irritated throat is also the cause of a cough, especially a dry one, in which phlegm does not go away.When we dissolve the lollipop, we often swallow and moisturize the mucous membrane of the throat, which means that the cough is no longer so bad.

Put saline solution into the nose

Sodium chloride solution is salt water. It is simple to prepare: in a liter of water you need to dissolve a teaspoon of salt (without a slide). This solution needs to be instilled into the nose quite often with ARVI. This is the simplest and most affordable remedy for the treatment of a cold. And when there is no runny nose, there is no excess irritating mucus, which means there is no cough because of it.

Use vasoconstrictor drops

In some cases, mucus from the nose irritates the throat, because the nose is stuffy and the patient simply cannot blow his nose properly. Then vasoconstrictor drops with oxymetazoline, phenylephrine, xylometazoline will help.

What a doctor can prescribe

When a cough persists, a doctor may prescribe medications to help get rid of it faster.

  • Antitussives. These are drugs that suppress the cough center in the brain and suppress the reflex.Such preparations contain codeine, butamirate, dextromethorphan or other active substances (there are many of them). They are prescribed for dry coughs when there is no phlegm.
  • Expectorants. They help thin phlegm (mucolytics) and cough it up, moving it along the respiratory tract. This group includes medicines with herbal extracts, as well as ambroxol, bromhexine, acetylcysteine. They are prescribed for a wet cough, when there is sputum, but it is not possible to completely clear your throat.

Why you can’t buy medicines on your own

Many people think that finding a cough medicine is easy.Dry cough – we drink antitussives, wet cough – we use mucolytics. In fact, everything is much more complicated.

First, studies have shown that multiple cough suppressants do not help speed recovery.

Drinking plenty of fluids and clean air work as well as tablets and syrups, or even better: clean air has no side effects and no risk of overdose.

Secondly, self-medication can only worsen the situation.Imagine that someone decided that he had a “dry” (in fact, no) cough with ARVI, and took a pill. The cough stopped, but sputum stopped coming out with it, even if there was not much of it. The phlegm remained in the respiratory tract, bacteria began to multiply in it, which led to pneumonia.

Or another case: with a “wet” cough, a person began to take expectorants, they made the sputum liquid, its amount increased, which means that the cough became more frequent and more difficult.

Both antitussives and expectorants are needed to treat diseases: bronchitis, whooping cough, pneumonia and others. But in all these cases, cough is not the only symptom, and the doctor compiles a list of necessary medications.

The usual “cold” cough after ARVI is treated without emptying the pharmacy shelves.

Read also

Survivor’s diary

EDITORIAL

Svetlana Vazquez Cremades is a journalist from Vladimir.She is the founder of the TV-MIG website and at the same time remains our contributing author, although today Svetlana lives with her husband in Spain. The last time she came to Vladimir was for the New Year holidays …


A week ago, we were shocked by the news that Sveta was diagnosed with COVID. She was hospitalized in Valencia. Many Vladimir colleagues were interested in her health, worried …


Today, she herself will openly answer questions about her health and tell you whether to be afraid of the coronavirus.

I have to tell it

I decided to talk about my illness, about what is happening to me and what happened for several reasons.

First, there is still a lot of speculation on social networks about whether COVID-19 is so dangerous. “Sofa experts” cite as an example “data” on deaths from ARVI, influenza and other diseases, “secrets” of the world conspiracy are being revealed, a lot of fake information and rumors: “Here is my grandfather’s friend’s cousin told.”

Secondly, many people may miss or misunderstand the first symptoms of the disease and miss the time to seek medical help when it is still able to help.

Thirdly, perhaps my story will make you more careful and more serious about your own and other people’s health.

In addition, I have noticed a number of features that can alleviate or aggravate the condition in case of illness.

I have 15 days of illness.You can assume that I survived. The condition is almost excellent, although doctors warn that for at least another 14 days I must observe the self-isolation regime at home.

Everything has changed

I am in Spain. It happened. I have a family here. We live mostly in Valencia. Back in February and even at the beginning of March, when the virus was raging in China with might and main, life in Spain went on as usual. Very warm winter. In the afternoon, the temperature rose to 25 degrees. The Spaniards are very fond of gatherings in cafes and bars, communication, all sorts of holidays.There is no stiffness in their culture, and double kisses when meeting friends and acquaintances is an old and good tradition. Was.

Everything changed in mid-March. There were signs that it was time for the country to enter quarantine, but the political ambitions of the country’s current leaders led to the quarantine being delayed. For about a week. This led to a large outbreak. Indeed, tens of thousands of people have visited feminist marches across the country, many of whom were infected there.

I am a very responsible and disciplined person.When quarantine was introduced in the country, I tried to minimize the threat of infection – a mask, gloves, a hat on my head, disinfection of goods from a store where I went once a week.

But it did not help. I think that my assumption about who and where could infect me is absolutely correct. But there is no point in talking about it. That person appears to be asymptomatic with the virus. And this makes the virus especially insidious.

The first day

Everything was as usual: shower, breakfast, teleworking, cooking dinner.At about five or six in the evening, when we watched a movie, I felt nauseous. Strange. Heavy. But by this time the stomach was already almost empty. Therefore, going to the bathroom “talk to Walter” did not bring relief. About an hour later, apparently tired of watching my throwing to the toilet and back, my husband offered me a Coca-Cola drink. Say, they all here are so struggling with nausea. I remembered reading somewhere about this strange effect of this drink, which helps in such cases.She took a can of cola out of the refrigerator and drank it almost in one gulp. The nausea is really gone. But towards the night there was a feeling of a sore throat. But I figured it was because of the cold drink I drank so quickly.

Second day

In the morning, the sore throat did not go away, but increased. There was a strange weakness and a wadden sensation in the head, when thoughts are difficult to gather in a heap. However, I tried not to unstuck too much, began to drink “Tsitovir” brought from Russia.I even managed to go to the store to shop.

Day three

In the morning I again refueled on Russian medicine. It seems that I feel much better. Did a general cleaning. In the evening, I had a headache and a nasty feeling of trembling in my body. The temperature began to jump – from 37, 2 to 36.

Day four

The headache intensified, weakness returned again, a cotton head, confusion, a cough (at times – dry, at times – not very), trembling in the body.It was then that for the first time I wondered what it was for me, and where did it come from. However, my condition, though unpleasant, is not critical. I try to protect my loved ones as much as possible – I began to wipe everything around with bleach more often.

The fifth day

The weakness increases. Confused, like a drunk, consciousness, temperature 37-37.3. Cough. Dry. Paroxysmal. Pains began to appear in the lungs, well, or in the chest, both in front and behind. Lost appetite.You have to force yourself to eat. I feel the taste and smells and so calm myself. Communicating with loved ones via video link, I see how they are worried, and just like me, they are afraid to believe that this is IT.

Sixth day

It became a turning point. It got much worse. The feeling that air has been released from you, like from a balloon. No strength at all. When performing any action – the strongest sweating, so that you have to change clothes several times a day.The head is still wadded and not thinking, the temperature jumps like crazy – from 37.5 to 35.7. I decide to go to the local clinic.

The girl at the front desk writes down my data and sends me to the doctor. Rather, they come for me and take me to another office. The doctor asks carefully about the symptoms, listens to breathing, measures oxygen in the blood and pressure. For some reason, special attention is paid to the symptom of the loss of taste and smell, although according to statistics, this symptom occurs in only 10% of patients.She writes me prescriptions, including a cough mixture, and sends me home to self-isolation. At the same time, he repeats several times that if I feel worse, I need to call the hotline. You don’t have to come to the clinic anymore. Now they themselves will call and ask how I am.

When I was returning home, I saw neighbors walking in the courtyard. No, they are not a couple, they are just neighbors, they walked side by side, walked and talked. No masks and no protection. Mothers with children are located on the playground.Also all without masks. I wanted to shout to them, “People, what are you doing? Put on your masks. Get away from each other! It is very dangerous!”. Of course, I didn’t shout anything. I just didn’t have the strength.

Seventh day

Easier again. This virus has strange retreat-onset periods. In medical practice on the COVID-19 pandemic, it has already been repeatedly noted that people can feel relief and fall into a coma after a couple of hours. This is a very dangerous and insidious enemy.It is easier for me, of course, slightly – pain in the sternum and coughing persist, my head still does not understand well, the temperature is still jumping. Slightly less weakness. I can get up. Appetite appeared. The last two points please the doctors from the local clinic who call me every day. They say I carry the virus mildly.

Eighth day

Rollback again. Right in the morning. The weakness increased again. I try not to panic, although the first attacks of shortness of breath appear.Distracted by work and household chores. Every night before going to bed, I tell myself that tomorrow will be easier. Doctors remind that if it worsens it is better to call the hotline. I make excuses for myself why I don’t. I called my sisters in Russia, whom I hadn’t seen for several years. In Russia, they still treat the disease with sarcasm and irony. And that’s bad.

Ninth day

Condition, as on the previous day.But the difficulty in breathing increases. I told about this to the physician from the local clinic, who called. Spanish relatives insist on hospitalization and ask me to believe that their doctors are good specialists, and in the hospital I will be calmer and safer. By the evening, my health deteriorates sharply – I am shaking, there is not enough oxygen, I am suffocating. A panic attack hits me. It seems that now I am going to die. I go out onto the terrace. Chilly. I’m out of breath. The terrace seems to be better. The coolness and iodized sea air help a little.Manages to inhale oxygen. I have never felt so bad in my life. My husband demands that I call the emergency hotline, or threatens to do it myself. And I’m scared: the language barrier when the head does not work. With great difficulty I fall asleep by three in the morning, having opened the doors to the terrace, from where coolness and fresh air come.

Tenth day

Everything is the same as in the ninth. Difficulty breathing, paroxysmal dry cough, extreme weakness.The phone never stops. These are relatives from Russia and Spain who persuade me to go to the hospital. The local doctor does the same and calls to see how I feel. Realizing that I won’t survive one more night like this, I dial the hotline number. My data is recorded there. After 15 minutes, they call from the local clinic to specify the address. They say that you have to get ready, an ambulance will arrive within half an hour (an ambulance in Spain is not the same as in Russia, it only travels in case of emergency). An ambulance arrives in an hour and a half.I am not outraged by such a delay, because I understand how many emergencies there are now. They call me to come down. The driver guy in the outfit of almost an astronaut gives me new gloves. We’re going to the hospital. In Castellón, in comparison with the whole of Spain, there are not so many sick people. No one has died from COVID-19 for the entire time of the epidemic. An additional hospital block is being built here for the infected, but endless torrential rains prevent completion of the construction. Everything in the hospital is divided into zones covered with thick cellophane.I will be escorted to the hall where I am waiting for the doctor to see me. Nearby (but further than 1.5 meters) a mother and daughter are sitting. A girl of about 7 years old seems to have appendicitis – she complains of pain in the lower abdomen, she vomits, she has a temperature. The girl is taken away. It is good that they continue to provide assistance to emergency patients here. It’s my turn. Again measurements of temperature, pressure, oxygen, pulse. X-rays are taken. There is no pneumonia. And this is a great joy. Difficulties in breathing, as the doctor explains, are caused by two factors: the trachea is inflamed – this is also one of the virus entrances to the lungs, and a spasm arises from constant coughing in the lungs.Now Russian pathologists say that breathing problems in patients are caused by the fact that hemoglobin in the blood, affected by the virus, cannot deliver oxygen. I don’t know which of all this is true. I am offered to move into the “ward”. This is the staff area, separated by a thin partition. The hospital is overcrowded. And if at night they bring someone who needs oxygen, they will move me to the “waiting room”. The spasm from my lungs was removed, and it is much easier to breathe. Therefore, in order not to take the place of another person, I decide to go back.Moreover, the doctor agrees that I have a mild form. I don’t need intensive care. Through the open doors of other chambers, I see people hooked up to oxygen. They let me go, but with only one condition – total self-isolation in one of the rooms, no contacts in others. On the street – not a foot. In case of any deterioration, return or call an ambulance.

Eleventh day

We bought medicines at the pharmacy (these are medicines with codeine) that relieve pain in the lungs and relieve spasms.Breathing is easier, albeit a little. The cough persists but has become productive. Temperature 37.2. Headache and weakness. The shaking inside also persists. I spent the whole day in bed. Only in the evening I went out onto the terrace to breathe a little fresh sea air. Doctors from the local clinic continue to monitor my health. And I am very grateful to them. They are very attentive.

Twelfth day

The wrinkle is gone from the head, although the head itself still hurts.There is still a cough. Still cowardly on the inside. Appetite is so-so – I eat more, because I have to eat. The temperature is still over 37. There is still weakness. The cough also persists. But not in fits. I am a smoker. But during her illness she began to smoke two or even three times less. There is nothing to breathe without tobacco.

Thirteenth day

You can breathe. For the first time in a week, I was able to breathe deeply. Lord, what a happiness it is. No, it’s really happiness – to breathe.The head still hurts, but the temperature is already exactly 37. The appetite is coming back worse, and this worries the doctors. Weakness is also there, but not so critical. Today I even managed to walk on the terrace. And in the evening I went out to applaud with all the doctors.

Fourteenth day

How I looked forward to this day! According to rumors, the infection is being treated for 14 days, however, the doctor from Castellón said that from 14 to 21. My friends in Tarragona – a married couple – were sick for three weeks.

The weakness is still there, but mild. There is almost no cough. The head is clear. The temperature is below 37. I survived!

Now the answers to the main questions

Did I do the test and what did it show?

I did. I am attaching a photo from the appointments. They took it from the nose, thrusting a cotton swab almost into the brain. Gave a positive result. It is clear that no one in the world sends the test results on paper.They just call and speak. Whether you take my word for it is up to you. In Spain, due to the difficulties with the number of patients, only those who need urgent help are diagnosed. Then you will have to pass another one to confirm the negative one. But this does not mean that I can immediately leave the quarantine. After recovery, the person remains infectious for about two weeks.

Does alcohol help?

No. Every time I drank even a sip of wine, I got worse.Alcohol reduces the body’s defenses.

Can I get sick again?

I am not a physician, and virologists all over the world argue about this. On the one hand, there are re-ill patients, on the other hand, the reliability of the tests is not so high, there are both false-negative and false-positive results. In addition, the virus constantly mutates, but the transfusion of plasma from the recovered helps the newly ill. In general, no one will give you an unambiguous answer to this question now.

C Is it true that I have recovered?

No. If you carefully read what I wrote, you noticed that there were days when it seemed to me that the virus had receded. But then he came back. Here he is so insidious. Even on the same day, you can feel normal, and within an hour, the state of health sharply worsens. However, if I hadn’t had pneumonia before that day, I definitely survived.

Will everyone have this disease like this?

No.Each person will have a different course of illness. For some, it is completely asymptomatic.

What are the most dangerous days in illness?

6th and 8th to 10th. These days the crisis is coming. These are the statistics, at least in Spain. The main thing is to survive them. However, with a severe course of the disease, another 15th and 22nd day are added. You may not survive them.

Are there as many sick people as they say?

There are many more.Tests are done to people in critical condition, in a severe form of the disease, during hospitalization (at least in Europe and the USA), the tests give a 30% error, and they, in an amicable way, need to be repeated, but there are few of them, so people with false negative test can actually be sick and be dangerous to others, without knowing it. The exact number of survivors can be determined after a pandemic by the presence of antibodies to the virus in their blood. Unfortunately, most likely, the whole world will be faced with the fact that they will find lonely deceased people who could not wait or call a doctor.The statistics will be further refined.

Photo by

Pneumonia. Hospital diary of a journalist from Mediazona

How to get out of here. Sunday, April 5

I have an eerie realistic dream as if I open the news feed and see lightning: PUTIN EXTENDED THE GENERAL ISOLATION MODE UNTIL JANUARY 1, 2021 – INTERFAX.

In a dream, for some reason I understand: this automatically means that I will spend the whole year in the hospital. I start to sob and wake up in tears, in a panic I grab the phone, trying to figure out who to call first – the editorial office, the Ministry of Health, St., mom? After a few seconds, I calm down and understand that this is not true. I do not know when they will let me go home, but certainly before next year.

Really?

The nightmare woke me up very early in the morning, even before the temperature was measured. I hear noise and running around in the corridor. From the fragmentary phrases of the staff, I learn that “at least twelve people” were brought to the department and they are taking more, some of them to the intensive care unit. There is a vague hope that I will still be discharged on Monday, because someone clearly needs this bed.But then I remember how reluctantly they put me here and hope quickly disappears. It is likely that my neighbors and I will be kept here until the last, so as not to admit new patients, each of whom has at least a suspicion of pneumonia.

For the first time I have a normal temperature, but now the whole body itches, and especially the injection sites. Judging by the scratches on my skin, I itched in my sleep. I have no idea what it is. Perhaps an allergy to bleach, which was used to wipe the floor in our room.

I refuse the hospital breakfast in advance and use one packet of Agusha puree.I go to the sink to throw out the rest of the coffee: several cockroaches are floating in the mug, one very large and smaller. I sigh and pour the contents of the mug into the sink. Cockroaches immediately creep away and soon hide somewhere under the tiles. It seems that they are like the TV channel RT – not even a zombie apocalypse will save them from them. For a long time and diligently I soap the mug, treat it with an antiseptic, then wash it thoroughly with hot water and go for “boiling water”.

The department is in chaos, and now nobody cares about me.I hand over the Borjomi bottle and pour myself some coffee. The mood is high. I have an important task today: to achieve the transfer of butterfly catheters so that I do not move the horses during the next injection.

From nine to noon, I go to the staff room several times to talk about this with the doctor on duty, who must request permission from the “chief” for this transfer. Every time they stop me and try to turn me back into the room, but I proudly say that I was “asked to come in” (this is true).On the way, I observe absolutely outrageous things.

Nursing station conventionally divides the corridor into two parts – male and female. In the male part of the department there is a rest room, after which there is a passage to other departments of this hospital and an exit to the stairs. I have never gone further than the post. Now it seems to me as possible. On the way to the staff room, I involuntarily freeze in the corridor, feeling the sharp smell of cheap tobacco.

I have not smoked for four days. I will not confuse this smell with anything. I turn left and see a toilet.There is a sign on the door reminding that for smoking on the territory of the hospital, the patient is subject to immediate discharge. And the signature: “The alarm goes off!” Well, yes, I can see how it works. Patients walk past me to the toilet and back, obviously, this place is very popular with them.

On the third attempt I find out that I can’t see any catheters today: the doctor on duty “did everything she could”, but the answer was simple – “it’s not supposed to.” My knees are shaking, and I go back to the room.On the way, I go into the very room with the aquarium, sit on the sofa and watch the fish. I’m not allowed to be here, but right now I’m **** [indifferent]. Among the plants in the room I notice a monster. I also have one, a friend gave it to me for my 25th birthday – quite recently, on March 10th. I think about my monster and other plants that were left at home without care. I am very worried and with these thoughts I return back to the ward. Neighbors ask me about catheters, I pass them the doctor’s words. I sit on the bed and start crying, occasionally swearing.

***

Everything pisses me off, and it needs to be put somewhere, so I make the decision to trash and knock on the guests of the male part of the department. I suppose nobody cares about smokers right now, but if I can’t leave the room, let others, too, can’t. Here I am such a bastard. The reserves of empathy during my stay in this hospital are almost completely used up, the rest are for my neighbors. I pretend to pour myself some coffee (cold water is pouring from the kettle with “boiling water” into the mug).I stop the first nurse I come across and complain to her without batting an eye. The answer is simple: “We have already scolded them.” Lol, okay then, let’s split up.

Before lunch, in principle, nothing else happens, I lie and play Animal Crossing . I try not to think about the fact that now my friends are playing D&D without me – they called me too, but I decided to spare my neighbors four hours of listening to me going through Tomb of Nightmares.

I refuse lunch, but they keep it for me anyway.Out of boredom, I photograph the food and the cockroach spray on the table. At some point, insects begin to crawl on the table and on the plates – but they are too small to make a funny shot. Once, cockroaches could benefit me and did not even cope with this.

***

Soon after lunch, an unfamiliar nurse announced: everyone who can walk will receive injections today in the treatment room. All right, ****** [end] to me, I think I go to the treatment room first. There, besides her, was a nurse whom I had never seen before either.The girl calls my name and laughs: “The whole department is already talking about your veins.” The nurse finds a thin wreath on her right arm, next to the bruises from past injections, and prepares the syringes. I turn away, squeezing the chair in which I sit with my free hand. The injections were, as I thought, very painful. I endure and keep quiet, but exactly until the moment when the vein is expected to burst. From the injection site, a sharp pain instantly spreads down my arm, I automatically turn and look at it.

The sight of blood, including my own, never bothered me.But now I instantly feel sick, I burst into tears, my glasses fall off, and blood pours and pours and pours while the nurse looks for something to stop her.

“Coward, or what? Give ammonia? ” She laughs. It is very ugly to reproach the sick for being in pain, I notice through tears. The nurse bandages my hand and says that I have to endure, because they are tired and tired, there are seventy people in the department and in every ward there are such nervous ones. Sorry, I say. And I remind you that I did not ask to be taken here.Once they put it down, it means – it is necessary, she briefly notes in response.

I go back to the ward, sobbing in pain. I sit on the bed and swear, choking on tears. The neighbors console me, which makes me immediately ashamed. And I shut up – but not for long. Moving from the jacket to the arm, a medium-sized Vasya crawls under my bandages. I scream loudly and throw him out of there, then I apologize to the neighbors. “Never end up in such hospitals when you are old,” Irina Vladimirovna says melancholy, “People are brought here to die, whom you don’t feel sorry for.”

Irina Vladimirovna is worse today than usual. She almost never gets out of bed, even an injection was given to her while lying down. She calls the nurse and asks to measure her blood pressure. The same nurse who gave me the injection comes. Measuring the pressure, she says: “Do not touch us, we are tired.” “This is your job,” Irina Vladimirovna remarks calmly, “I have worked for the state for fifty years, I am a design engineer of the second category. I am also tired. Now you work. ” A young girl reproaches the 94-year-old blockade woman and indignantly tells her that she did not work with patients.“You yourself have chosen such a job,” says Irina Vladimirovna. The nurse informs her that her blood pressure and pulse are normal and leaves the room.

“They are young, they look like flowers in a pot of mom and dad,” says Irina Vladimirovna sadly, “And we lifted the whole country on our shoulders. But they are tired, and we are told not to touch them. ” I feel sorry for her to tears. My own grandmother is soon seventy-five, she is a labor veteran, she worked all her life in an artistic embroidery factory until it was closed.I understand that the medical staff is tired, and sincerely sympathize with everyone. But I don’t understand how the language generally turns to say such things to an elderly person who, moreover, is ill.

A neighbor in the treatment room was told that my catheters were not taken at all, not because “it’s not supposed to be on the weekend” – the staff fears that they will “bring the infection” with the catheters to the hospital. What does it mean? I do not understand. We will no longer be given parcels? And that is, cockroaches are ok, but because of the sterile needles in individual packaging, this hospital will definitely turn into a hotbed of bubonic plague.

I really want a sandwich with cheese – here they are sometimes given for breakfast to diabetics. A neighbor jokes that even in prisons people are fed better than us, but on the other hand, people work there, but we do not. For the cheese sandwich, I’m ready to mop the floors in the entire ward, I joke. Beware of your desires, the second neighbor says cheerfully.

I go to bed and process the photos with template filters so that at least something in this hospital would seem beautiful to me. I publish several frames on Instagram and Twitter, on one of them there is a table with a tray containing syringes with my medicines.”What is this, lavash for a shavukha?” – asks me one of my subscribers about the litter in the tray. No, it’s like a sterile hospital.

In another picture – a plate with my hospital lunch, I have no desire to describe it in detail. While I’m reading the replies, dinner is brought in – it doesn’t look any better, and I don’t eat it either. Some of the comments I read aloud, for example, a comment from a lady on external twitter that I should be grateful that someone cooks for me. “Eat what they give !!” – we laugh with neighbors.One of them is a cook by education. She says that she would not give this even to dogs.

***

By evening, the atmosphere in the department changes dramatically: it seems that the word “quarantine” is beginning to be taken seriously. There is not a soul in the corridors, and now you won’t exactly look at the aquarium – at any attempt to go beyond the toilet, they swear and drive back into the ward. Several times during the evening, the floors, window sills and table in the ward are wiped with bleach, my allergies intensify, and I receive Vietnamese flashbacks about my (fortunately) uncomplicated career in synchronized swimming.Food is no longer carried to the bedside tables, the nurse puts it on the common table and immediately leaves. After dinner, pills are distributed and asked who is coughing (everyone coughs). They measure the temperature – my temperature has risen again, although during the day it was not normal for long.

I am lying on the bed and talking to S., we are discussing relocation. “Damn, it’s probably cool to live in a country in which no one thinks“ FUCK, HOW TO DUMP HERE ”, writes S. I type an answer and get distracted by a cockroach crawling on my bedside table.Fak, I think. How to get out of here.

Tomorrow we will be examined by the attending physician. The whole chamber decided to write a waiver of hospitalization. I wonder what wording they will refuse.

I’ve been playing Animal Crossing for about an hour. It’s already been an Easter event there, and you need to collect eggs all over the island. It ****** [got me sick] almost as badly as lying in this hospital, but the cute anthropomorphic animals at least don’t tear my veins and regularly say I’m great.

Suddenly a man of about forty with a broken face, dressed in a tracksuit, enters the ward. He looks around the room with an appraising glance and asks the “girls” who borrowed matches from him. What matches, says the neighbor, we are barely let out of the ward. But of course you go upstairs to smoke, I think grimly. The man offers to “show the place” and leaves. Yes, I know without you where this place is. For a couple of minutes I am tormented, wondering whether to score or go to smoke. Hmm, acute bronchitis, suspected pneumonia, herpes and fever.I come to the conclusion that perhaps I shouldn’t smoke. And immediately I put the third nicotine patch on my other wrist. Tomorrow I’ll glue them on my forehead, like Amy Santiago from Brooklyn 9-9. I can love two things.

A neighbor offers ginger cough candy. Maybe I’m already crazy, but I’m starting to think that it helps better than all the pills and antibiotics. I put on a mask, very carefully I go out into the corridor to make myself some tea. There is a whole crowd of people – from the very first shop and right up to the dining room itself.I am no longer surprised how frivolous everyone is about the local “quarantine”. I don’t even care deeply. Already in the ward I can hear the nurse yelling at everyone in the corridor so that everyone disperses. Your action has not been approved, I joke softly. Do not interfere with the passage of citizens.

***

Lying down watching a cockroach crawling on the package of “Acyclovir” on my bedside table. All the neighbors are asleep. Suddenly Irina Vladimirovna sits down in bed and turns on the light above her. I ask her if she got sick.Irina Vladimirovna replies that she feels fine.

I put on a mask, again go out into the corridor for boiling water. I feel bad and I really want some hot drink. I reach the dining room: all the teapots have run out of water. This is not surprising at two in the morning. A nurse notices me, she swears. There is no one else in the corridor.

When I return, I put the cup on the nightstand, lie down and try to sleep. Irina Vladimirovna is sitting on the bed, covering her face with her palms. I want to tell her something, but I don’t know what.I turn over on the other side and think that people in jail and colonies are much worse off than me – especially now. I think about the fact that I ****** [snapped] complaining. At some point, I fall asleep.

Cough during pregnancy: how to treat

Cough during pregnancy: YouTube / Simple Maternity

During gestation, women’s immunity is very vulnerable, the body’s protective functions are reduced. Not surprisingly, during this period, colds occur more often than usual.Coughing during pregnancy occurs for various reasons and can provoke complications. Let us consider in more detail the danger and treatment of cough at home.

Cough during pregnancy: why it occurs, why is it dangerous

Weakening of the immune system leads to increased susceptibility to microbes. Cough is one of the symptoms of a cold. More than 90% of all acute respiratory infections (acute respiratory infections) are caused by viruses. They are easily transmitted by coughing and sneezing, so pregnant women need to be doubly careful.

For what other reasons does a severe cough occur during pregnancy? Here are the main ones:

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  • bacterial infections;
  • throat diseases;
  • problems with the digestive tract;
  • allergy;
  • dry air.

During pregnancy, there is an increased sensitivity to odors, so be careful when using perfumes, powders, detergents.Sometimes, to get rid of a cough during pregnancy, it is enough to replace or stop using one of the remedies.

A dry cough during pregnancy cannot physically harm the baby, but be careful not to confuse a cold with the flu. If in the first case the symptoms include a sore throat, a runny nose, a cough and a slight fever, then in the second case, muscle pain is added and the temperature rises sharply. For pregnant women, complications after influenza are dangerous, which can lead to the following consequences:

  • premature birth;
  • spontaneous miscarriage;
  • Fetal growth retardation.

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If you suspect influenza, see your doctor immediately. My fellow doctors in the article point out, in addition to those listed above, the following possible consequences of respiratory infections:

  • placental insufficiency;
  • low water;
  • early complications;
  • threatened miscarriage;
  • oxygen starvation of the body of the mother and fetus;
  • hypoxic damage to the central nervous system (in the 2nd trimester).

Before starting self-treatment of cough during pregnancy, study the symptoms of complications:

  • frequent cough with phlegm;
  • feeling unwell, high temperature;
  • Coughing up green mucus, shortness of breath.

In such cases, seek immediate medical attention.

Cough during pregnancy: YouTube / Simple Motherhood

Cough during pregnancy: medications

Of course, such a condition should not be left to chance.The most dangerous cough is in the 1st trimester of pregnancy, when the baby’s organs and systems are just being formed. What can pregnant women get from coughing during this period? It is best to support the weakened immune system and let the body fight on its own.

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How to get rid of a cough quickly at home

I also recommend using a nebulizer for inhalation with both herbal decoctions and pharmaceuticals (as prescribed by a doctor). At a later date, the baby is protected by the placenta, so the expectant mother can use some medications, among them:

Tablets and capsules

How to overcome a cough during pregnancy? How to treat? The following preparations are suitable for oral administration:

  • thinning;
  • expectorants.

It is best to choose tablets and capsules based on natural plants, but in any case, consult your doctor first.

Syrups and Potions

Not all syrups are suitable for pregnant women. Doctors often recommend choosing herbal medicines. But here, too, caution should be exercised. Before using, pay attention to the following points:

  • read the instructions;
  • Review dosage.

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Cough preparations for pregnant women should be selected individually by the attending physician.

Sprays and aerosols

Topical agents such as antiseptic sprays help:

  • for sore throat;
  • for frequent coughing.

The main advantage of aerosols is local exposure. That is, the drug is not absorbed into the bloodstream, which reduces the risks of affecting the fetus.

Treatment of cough in pregnant women has an integrated approach. It is best to combine expectorant drugs with decoction rinses. In any case, it is unacceptable:

  • to self-medicate and use medications without consulting a doctor;
  • to carry out warming up, put cans, mustard plasters;
  • Do hot foot baths.

During colds, try to eat a balanced diet and eat light, nutritious, vitamin-rich foods. In order not to further irritate the mucous membrane, avoid spicy, sour, salty foods. Remember: not only the state of the body depends on your actions, but also the health of the baby.

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How to treat a cough during pregnancy with folk remedies?

Many pregnant women ask themselves how and how to stop coughing? The beauty is that no drugs are required to treat mild ARVI (acute respiratory viral infection).You just need to help the body fight. To do this:

  1. Dress warmly and keep the room temperature 18-22 ° C, humidity from 50% to 70%. Such climatic conditions contribute to the separation of phlegm and moisturizing of the mucous membranes.
  2. Drink plenty of warm liquids.
  3. Ventilate the room more often, perform wet cleaning.
  4. Wash your hands often with soap and water.

When coughing, it is good to use the following folk remedies:

Milk with honey

In a glass of warm milk, dilute 1 tbsp.l. honey. This helps to soften and better expectoration of phlegm. Details on the beneficial properties of honey are described in the WebMD article. You can also use warm water instead of milk.

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Milk with figs

This remedy helps to cope with a sore throat, has an excellent expectorant effect. Pour two dried figs with a glass of milk and cook for half an hour. Take the broth warm before bed.

Onion juice with honey

Finely chop a medium onion, add a couple of tablespoons of honey and leave to infuse for one hour. Take the mixture in 1 tsp. three times per day. The tool will not only help to cope with a cough, but also saturate the body with vitamins.

Herbal decoctions

An excellent cough remedy for pregnant women – decoctions of chamomile, sage, linden flowers. This not only relieves coughing, but also helps maintain immunity. Brew 1 tsp. herbs with hot water (infusion time – 20 minutes).Strain and drink the broth warm.

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Vitamin infusion

To prepare, mix in equal proportions dried apple slices, raisins, rose hips, hawthorn and raspberries. Add 2 cups of water for 4 tablespoons. l. dried mixture. Cook for 10 minutes, take half a glass several times a day.

How to calm a cough? Inhalation will also help. Pregnant women cannot breathe hot air, so the nebulizer mentioned above will do.You can fill it:

  • with dry cough – decoctions of marshmallow, chamomile, thyme, St. John’s wort;
  • when wet – with decoctions of a string, wild rosemary, eucalyptus.

Remember that the information in this article is provided for informational purposes only. You should not take risks and self-medicate, it is better to consult a doctor and get prescriptions that take into account the individual characteristics of the body and the severity of the disease.

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It is normal to have colds two or three times a year.Reduced immunity during pregnancy must be supported by natural means and only under the supervision of a specialist. For the rest, try to wash your hands more often, do not let the mucous membranes dry out, drink more natural juices.

Attention! The material is for informational purposes only. You should not resort to the treatments described in it without first consulting your doctor.

Sources:

  1. Belokon O. I’m pregnant, what should I do? – M.: AST, 2019 .– 384 p.
  2. Bontsevich R.A., Golovchenko O.V. Mucolytic therapy for acute respiratory infections in pregnant women // Medical Council. – 2013. – No. 1. – S. 38–43.
  3. Ershova I.B., Osipova T.F. The use of inhalations with phytopreparations for complicated acute respiratory viral diseases // Actual Infectology. – 2017. – No. 2. – Volume 5.- P. 112-117.
  4. Zelman M. Kathleen. All About Honey // WebMD. – 2018 .– May 25.

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Author: Candidate of Medical Sciences Anna Ivanovna Tikhomirova

Reviewer: Candidate of Medical Sciences, Professor Ivan Georgievich Maksakov

Original article: https: // www.nur.kz/family/beauty/1781075-kasel-pri-beremennosti-cem-lecit/

Gastroenterologist Kovalevich told when heartburn can cause esophageal cancer

Give up fractional meals and snacks

– What foods can provoke an exacerbation? What exactly should be abandoned?

– First of all, from spicy and sour foods. Secondly, from foods that increase gas production (vegetables and fruits with a high fiber content, legumes, carbonated drinks, including kvass, which is loved by many).It is recommended to limit the diet to baked goods, rye and just fresh bread with yeast, black coffee, chocolate, as well as alcohol, especially dry and sparkling wines, beer. Foods that are too hot and too cold also trigger aggravations.

– Also, doctors always advise such patients to eat fractional meals – they eat often, but in small portions.

– According to the latest data, eating 5-6 times a day for GERD has not been proven to be effective. It is now recommended to eat 3-4 times a day in standard portions and refuse snacks.

The fact is that food has a buffer function – mixing with acid in the stomach, it takes part of it on itself and removes it further along the digestive system. Whatever we eat, be it a small nut, acid will still be produced in the stomach. But the nut will obviously not be able to “take it upon himself” – he will leave, but the acid will remain. The same thing happens when we are hungry, thinking about food, or looking at something delicious. That is, we look forward to it. Through different channels of perception, the body receives a signal to prepare, stimulation of the production of acid and other substances promoting digestion begins.Snacks every half hour also “cheer up” the process. In order for food to fulfill its buffer functions, you need to eat in normal portions, not to starve, but also not to overeat.

– Are there foods that lower acidity or can tone the cardia so that it closes better?

– The products do not increase the tone of the cardia and, by and large, do not reduce the acidity in the stomach. In principle, each person has their own rhythm of production of hydrochloric acid in the stomach, if we do not reduce it with special medications.It’s just that some products act more aggressively on the mucous membrane or, using different mechanisms, stimulate secretion more. Therefore, with GERD, it is advised to give up including spicy dishes and spices.

– What is better to eat?

– For breakfast, it is very good, for example, oatmeal, on water, but it is also possible on milk, if the patient tolerates it. It gently “binds” the acid, envelops the mucous membrane, does not irritate it. Buckwheat porridge is also suitable. From vegetables, cauliflower, pumpkin, zucchini are recommended.From the “milk” without exacerbation – everything in small quantities. Sweet fruits and berries are best eaten in the form of jelly, jam, compotes. Kissel is generally the “favorite” drink of gastroenterologists.

– Are there any special recommendations for sleeping too? For example, sleeping on a high pillow?

– A high pillow will not help in any way, it will only cause inconvenience. The position of the upper body matters – the esophagus should be higher than the stomach. Some of our patients put additional bases under the mattresses to lift the body.

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