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Seraphina – Ann’s Designer Cakes

About Our Cakes

All our cakes are freshly baked to order using only the finest ingredients; we create delicious moist cakes with layers of homemade buttercreams, luxury jams, preserves and only the finest Belgian chocolates.

We supply a vast range of sponge cake flavours as well as traditional fruit cake and Traditional Rum Black cake.

A minimum of 2 weeks’ notice for celebration cakes and 8 weeks’ notice for wedding cakes is requested. We will always try to accommodate cakes with less notice, but it may not always be possible. Early booking is advisable, especially if your event is during peak wedding season, as we take orders up to 18 months in advance.

All of our cakes can be modified to suit the number of tiers required and the cost is reflected upon your chosen style.

Please contact us to arrange your complimentary consultation.

We can discuss your dietary requirements and accommodate where possible.

We create tiered celebration cakes, towers of cupcakes and mini cakes and design a vast selection of wedding cookies and favours to compliment your theme and colour.

Cake Storage

Cakes need to be stored in a cool, dark place (not in the fridge).  Sponge cakes will stay fresh for 2-3 days after delivery, fruit cakes can last for several months

Stand Hire

Ann’s Designer Cakes have a number of stands available to hire, when ordering a cake from us.  The prices range from £10 to £35 depending upon style.  A security deposit is also required, which will be refunded upon safe return of the stand.

Cake Delivery

We offer a delivery and set up service for your wedding cake and we require your venue address and post code to calculate this cost for you.

We strongly recommended that we deliver and set up your wedding cake.  We will liaise with the venue to arrange a time to deliver and set up the cake at your venue on the day of your wedding.

Flavours & Fillings

Ann’s Designer Cakes are available in a variety of delicious flavours and tier combinations. All of our designs can be customised to create your own perfect cake.

Vanilla

Carrot Cake

Banana Cake

Caramel

Coffee & Walnut

Lush Lemon

Coconut & Lime

Coconut & Passionfruit

Almond

Toffee

Pistachio & Honey

Chocolate Fudge

Red Velvet

Spiced Apple

Marble

Strawberry & Champagne

Cookies & Cream

Elderflower & Champagne

Rose Petal

Baileys Irish Cream Cake

Tiramisu

Butterscotch

White Chocolate & Raspberry

Black Cherry

Peaches & Cream

Pineapple

All of our flavours may be customised to suit your pallet and may be filled with a rich butter cream or chocolate ganache

Find Out More About Our Flavours

👨‍🍳Recipe: Serafina Cake Serafina | Home Cooking Recipes🍽️

  • Make finger cakes: 1. The egg yolk and protein of 1 and 2 eggs are separated and placed in a clean, oil-free and water-free mixing bowl. Use electric egg beater to send high-speed mousse to the color white, add 60g fine twice. Sugar, continue to send high speed to hard foaming, that is, lift the egg head, bring the mering cream to form a sharp right angle 2, add 2 egg yolks, remove one egg beat, use the remaining one egg beat low speed stirring Evenly, there is a little protein that can’t be mixed with egg yolk and it doesn’t matter. 3. Sift 60g of low-gluten flour, use a scraper to wipe the bottom and mix evenly to no dry powder. 4. Put the batter into the flower bag and cut it at the tip. The opening of about 7mm, on the baking sheet of the oiled paper, extrude the corresponding two pieces according to the shape and area of ​​the bottom of the mold used, and then the circumference of the mold used is long, 3.5cm is a wide extrusion rectangle, and a large number of sieves The moisture-proof powdered sugar and the sugar-free coconut powder are sent to the middle layer of the preheated 190 degree oven, and baked for about 9 minutes. After cooling, the rectangular cake piece is tightly attached to the inside of the mold, and then the bottom is used. Two pieces of cake are trimmed into corresponding Size, filled into a mold bottom take spare

  • Mix 10g of Cointreau orange wine with 20g of cold water and brush it on the surface of the cake

  • Making orange white mousse: 1. Use a juicer to extract half an orange of oranges, hang a half of orange dandruff. 2, 55g of sugar-free yogurt, add 15g of sugar, half of orange juice and mix evenly. 2g gelatin powder and 10g cold water mixed, microwave oven for about 15 seconds until the gelatin is completely melted, add yogurt orange juice paste, quickly stir until completely uniform, 45g whipped cream with electric egg beater to send high speed to seven points, add mixing Evenly; add the orange dandruff and a portion of the pulp left after extracting the orange juice, stir well, pour into the mold that puts the cake slice. 4, 70g mango meat is cut into small pieces and gently placed on the orange white mousse. Cover another piece of cake and apply a cocktail on the surface. 5. Put it in the refrigerator and freeze it.

  • Making mango whipped cream: 1, 110g mango puree once added 10g lemon juice, 8g fine sugar, 10g honey, 40g milk, stir each time and then add the same 2, 4g gelatin powder and 20g water mixed, microwave oven 叮After about 15 seconds until the gelatin is completely melted, pour it into the mango paste and stir it evenly. 3, 40g of whipped cream. Use an electric egg beater to send it to a high speed for seven minutes, then add and mix well. 4. Pour half of the mango whipped cream first. Mold, evenly push open the edge of the mold with a spoon, then pour the remaining half, gently scrape the surface and then send it to the refrigerator for more than 3 hours until it is completely solidified

  • Decoration and finish: Take the refrigerated cake out of the refrigerator, mix 30g of mirror pectin and 6g of mango puree, use a spatula to spread the surface of the cake and demould it, decorate the cut mango, gooseberry and chocolate or eat it. Green plant leaves

  • Our Farmily – Winchester Creek Farm Western NC

    Click on an animal’s portrait below to read more about each one of them.

     

    Queen Francine (Frannie) is our funniest and most curious girl. She and Muriel were rescued from a very bad place by some wonderful ladies who allowed us the privilege of bringing them to our farm to live with us. Frannie is the first to greet us everyday and will run across the pasture to come say hello. She loves the water and always has her head or her legs in the water buckets. She has the biggest heart and is the one to give comfort to the herd. She is a black Huacaya.

    Muriel is a white Suri Alpaca and is Frannie’s best friend. The two of them have been through a lot together. We feel so blessed to have her living here with us. She’s a girl that knows nothing about giving people space; she gets so close sometimes you can feel her breath. She loves people and just cannot get close enough.  

    Seraphina is the matriarch of the herd. She’s very alert and always a bit aloof due to her wanting to make sure everyone in the herd is safe. She’s a dark fawn Huacaya Alpaca. Angel and Gabriella are her beautiful daughters.

    Angel is a lot like her mother Seraphina in wanting to stay back and be a bit more cautious. She’s a beautiful fawn Huacaya Alpaca that has done really well in the show ring. She has gorgeous fiber that is getting better as she matures. Angel really makes sure to take care of her little sister Gabriella and Babycakes. 

    Gabriella is the most adorable little girl with big sparkling eyes. She gets visibly excited to get a treat and loves to make noises to show her happiness. She’s Seraphina’s daughter and Angel’s little sister. She’s a white Huacaya Alpaca with gorgeous fiber.

    Baby Cakes is our little hippie girl. She’s so laid back and always looking like she doesn’t have a care in the world. She’s a white Suri Alpaca that looks like she has dreadlocks. Her best friend is Gabriella who is about her same age.

    Windy is the newest member of our farmily and is a fawn Suri Alpaca. She’s a quiet and kind girl with a very dainty ladylike personality. She’s our politest alpaca and the most patient. She’s done well in the show ring and loves showing off her beauty. 

    SweetHot has not come to the farm yet, but will be later this year. She’s been winning shows for her beauty and her fleece. She’s a gorgeous dark brown Suri Alpaca. We can’t wait for her to arrive here and meet you.

    Breeeze is a gorgeous fawn Huacaya Alpaca who comes from a long line of famous family members. She hasn’t arrived on the farm yet, but we’re hoping she’ll be here sometime early next year. We feel very honored to have her join our herd. 

    Candy Spots is as adorable as her name. She’s a young Suri Alpaca that we think will be a beautiful rose gray as she matures. She comes from a long line of gorgeous alpacas with beautiful fiber. We can’t wait to see what she does in the show ring next Spring. We’ve heard she loves water and being sprayed with the hose – sounds like her and Frannie are going to be in competition for those water sprays. 

    Jackson is a Mini Belted Galloway who never got his belt, but he’s just perfect to us. He’s a gentle, and sweet steer who loves to have his head scratched and his photo taken.

    Kitty Kat is a Mini Belted Galloway who is a little shy, but loves people almost as much as she loves her Jackson. She enjoys sunning in the pasture on warm days and getting treats.

    Baby Bug is a Mini Scottish Highland who was born very, very tiny. She needed a home where she could be spoiled and cared for – we’re so glad it’s ours. She’s a very curious girl who really enjoys hanging out with people and getting lots of attention.

    Herbie is a Harlequin Mini Lop bunny. He loves his treats – his favorite are crunchy sweet potato sticks. Herbie is the happiest when he is playing with his ball with the bell in it and making lots of noise. He gives kisses and will beg for treats.

    Clover is a Mini Lionhead Bunny. She has the craziest hair, so needs it brushed to keep her looking pretty. Clover is a shy but curious little girl who loves carrots. She is very quiet and would rather watch Herbie show off than do it herself.

    Milton is a Valais x Horned Dorset cross sheep. He’s the biggest cuddle bug and he thinks he’s a dog. Milton is very affectionate and will follow you anywhere. His favorite treat is Wheat Thins and he knows a few tricks he likes to show off sometimes to get more treats.

    Hans & Franz are twin brothers and are inseparable. They are Valais x Scottish Blaceface sheep. These two boys adore people and their companion dogs. They love napping all snuggled up together in the barn under the fans. Animal crackers are their favorite treat.

    Dolly and Norman are our mini donkeys and they are a couple for life. Dolly is the gray one with a cross on her back and Norm is our “polka dotted” handsome guy. They joined the farm together when they were just six months old and have been inseparable ever since. They love to talk to each other across the pasture — the cutest donkey braying you’ll ever hear.

    Magic is the only gelding of our mini horse herd. We lovingly call him our Fabio because of the confidence he has around the ladies. He’s a pinto mini horse and is therapy certified. He loves wearing hats and will actually pose with them on.

    Raven is a mini horse and is a leopard spotted beauty. She actually changes coloring in the winter and the spring depending on the thickness of her coat. She’s our Beyoncé of the horses. She’s always striking a pose and has a beautiful mane and tail. Raven is very much in love with Magic, so you rarely see him without her.

    Sweetie is our adorable little Pinto mini with the biggest heart and gentlest spirit. She loves playing mom to Ember and Gypsy Rose, even though she’s only 6 months older than Ember. Sweetie is therapy certified and just loves meeting people.

    Ember is the most curious and funny Appaloosa mini you’ll ever meet. She’s very confident and runs like a little race horse with her tail in the air when she’s released into the pasture. She is in therapy training and doing very well.

    Gypsy Rose is the newest member of our mini horse herd. She’s also a Pinto mini who Sweetie and Ember just love. She’s very calm and gentle. She will also be trained as a therapy horse.

    Penelope is a Mini Juliana pig and is as cute as can be. She knows lots of tricks, including playing the piano and loves to hang out with our English Bulldogs in the house. She’s the sweetest and smartest girl who will do anything for Cheerios or apple slices.

    Frankie & Charlie are Maremma Sheepdogs and are brothers. They have lived with our alpacas since they were puppies. They take their job of protecting our alpacas from predators and harm very seriously. The alpacas adore them and can be found cuddling with them in the barn.

    Lily is a Maremma Sheepdog and hangs out with Wolfie and the sheep. She’s our escape artist and can climb any fence she wants to if she feels like she needs to roam the farm. She is very protective of “her” sheep and makes sure Wolfie does his job too.

    Wolfie is a big hearted boy who plays with the sheep and makes sure they are happy. He is an Anatolian Shepherd. He’s learning from Lily that he needs to do his protection work too, so the sheep stay safe. Wolfie loves people, once he’s introduced properly, and will almost melt into hugs.

    Sam is our official Farm Greeter. He’s a tuxedo Goldendoodle that loves everyone and everything he meets. He’s a very happy boy and smiles and cuddles to show his affection. Sam is training to be a certified therapy dog and also learning lots of tricks along the way.

    ❤️ seraphina Happy Birthday Cakes photos

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    Baking Maestros Churning Out Beautiful 3D Cakes In Singapore

    Crank up your child’s birthday party with a 3D cake that will be a conversational centrepiece. There are so many options to choose from nowadays, with home bakers and cake shops offering beautiful 3D cakes in Singapore for that touch of something special.

    Here are our picks of 3D cakes in Singapore, featuring the chic, the lavish, the adorable, the simple, and the whimsical. From watercolour-ombre tiered wonders to boisterous character bakes, here are some cake choices to make that birthday party really shine!

    Bakers and Bakeries Knocking It Out Of the Park With 3D Cakes in Singapore


    nanatang

    Image: nantang

    From delicate floral garden cakes piped with fresh buttercream, to dreamy 3D cakes for children’s birthdays, nanatang has a wide repertoire when it comes to sweet goodies. Whether it’s stunning multi-tiered cakes for grown-ups or highly personalised bakes for kids including cupcakes and cake pops, baker Serena Tang’s sweet treats are as beautiful as they are yummy. Starting her online bakery in 2013, she has since opened a studio and bakehouse for workshops and insta-worthy cakes.

    nanatang
    41 Kampong Bahru Road, Singapore 169358
    nanatang.com


    The Ugly Cake Shop

    Image: The Ugly Cake Shop

    With a rather irreverent name that bucks the trend of beautiful cakes, The Ugly Cake Shop is a bakery cafe and online cake shop that uses quality ingredients. Expect good stuff like French cocoa, good butter, and all-natural flavour extracted from fresh fruit and other sources. For children, they use buttercream, articial dye (upon request) and icing printing.  There are a few 3D cakes to choose from, but not many, as they do not use fondant, artificial flavours, artificial colouring or gum paste. Profits from selling these cakes goes to buying food for hungry kids in Timor Leste – a sweet, sweet cause.

    The Ugly Cake Shop
    535 Kallang Bahru, Singapore 339351
    uglycakeshop.sg


    25grams

    Image: 25grams

    This bakery stands apart from the rest by with its rare offerings – allergy-free 3D cakes in Singapore and cupcakes. This is welcomed news for those with kids who have allergies, or who simply want a healthier option. 24grams is able to whip up customised 3D fondant cakes and cupcakes that are dairy-free, vegan and gluten-free. It’s hard to get the texture right for allergy-free cakes, as they tend to be dry and crumbly. Their allergy-free chocolate cake is delicious – moist, has good bite, and not too sweet.

    25grams
    Aperia Mall, 12 Kallang Ave #01-14 Singapore 339511
    www.25gramsbakery.co


    Deco Chiffon

    Image: Deco Chiffon

    Welcome to the world of adorable fluffiness at Deco Chiffon, a homegrown home-based bakery which made its way around the globe as a viral sensation. Baker and cookbook author Susanne Ng has been featured in worldwide media such as Good Morning America, Tastemade and Mashable US for her gorgeous 3D chiffon cake creations. Susanne is rather busy with orders, so do book yours early!

    Deco Chiffon
    www.facebook. com/decochiffoncake


    Jo Takes the Cake

    Image: Jo Takes the Cake

    Make your celebration stand out with Jo Takes the Cake. Although her website states that she does not do 3D shaped cakes, her bakes are as 3D as it gets. Besides this majestic Frozen castle that will surely be the centrepiece at a little one’s birthday party, Jo also makes other intricate larger-than-life cakes and even gorgeous multi-tiered cakes for grown-up celebrations too.

    Jo Takes the Cake
    www.facebook.com/JoTakestheCake


    Little House of Dreams

    Image: Little House of Dreams

    This homegrown bakery specialises in bespoke cakes and dessert tables. From an online store in 2008 to its first brick-and-mortar shop in 2012, bakery bistro Little House of Dreams has since made its home at Dempsey Hill. Their bespoke bakes include 3D cakes like dreamy creations (hot air balloons, carousels) and cute designs (colourful animals, trains), as well as customised cupcakes, dessert table packages, and even smash cakes.

    Little House of Dreams
    Block 8 Dempsey Road #01-14, Singapore 247696
    www.littlehouseofdreams.com


    Joannalyn Bakes

    Home baker Joannalyn’s creations are adorable and whimsical – just perfect for kids’ celebrations. Joannalyn Bakes also offers healthy options like sugarless, butterless cakes, so be sure to ask her about these. From buttercream decorations to fondant artwork, the sky’s the limit.

    Joannalyn Bakes
    www.facebook.com/joannalynbakes


    Monice Bakes

    Image: Monice Bakes

    From a hobby that grew into a business, Monice Bakes now whips up sweet treats like cupcakes, cookies and customised spongy-soft buttercream and fondant cakes for special occasions. Up the ante with an artfully decorated dessert table. Ask for less-sweet options and discuss your dream design with Monice.

    Monice Bakes
    www.monicebakes.com


    Bloomsbury Bakers

    Image: Bloomsbury Bakers

    Both adorable and sophisticated, Bloomsbury Bakers’ cakes are a visual treat. Their signature marbled-watercolour look, combined with pastel 3D fondant, offers good middle ground for parents who do not want loud, over-the-top cakes. But don’t worry, they still make vivid, colourful cakes for children who love them, too! Whether it’s 3D cakes in Singapore you are looking for or buttercream cake, Bloomsbury can do it for you – and even whip up a smashing dessert table as well.

    Bloomsbury Bakers
    Blk 30 Bendemeer Road #01-889, Singapore 330030
    www.bloomsburybakers.com


    Flair Cakes

    Image: Flair Cakes

    Specialising in cute 3D animal and pretty unicorn bakes, Flair Cakes is a good choice for those who don’t want to take the fondant thing too far. Plus, they offer savoury and local treats as well, like steak and stout pie and “pang susi”.

    Flair Cakes
    45 Telok Blangah Drive #01-163, Singapore 100045
    www.flaircakes.com


    Susucre

    Image: Susucre

    The people at Susucre can create a personalised design for you, if you have a specific theme in mind. From 3D cakes like Cookie Monster, to a cement mixer, or a giant bowl of ramen, they will pull out all the stops for you. Bold and creative, their good-looking cakes are fun, fun, fun.

    Susucre
    7 Jalan Pinang, Singapore 199139
    susucre.net


    Edibles Bake Shop

    Image: Edibles Bake Shop

    From chic ombre-watercolour cakes to giggly 3D fondant cakes, and even rustic bakes, Edibles Bake Shop’s creations are tastefully designed and artfully handcrafted. These 3D cakes in Singapore are utterly instagrammable.

    Edibles Bake Shop
    www.facebook.com/EdiblesBakeShop


    Spiffy Cake

    Image: Spiffy Cake

    A self-taught baker and buttercream specialist, Regina whips up delicious treats that are pretty to look at. Spiffy Cake’s beautiful buttercream flower decorations and brilliant 3D fondant designs are a welcome addition to any party.

    Spiffy Cake
    www. instagram.com/spiffycakes


    Seraphina’s Cakes

    Image: Seraphina’s Cakes

    Set up by mum-of-two and former actress-model May Wan, Seraphina’s Cakes turns out chic bakes and pretty cakes for grown-ups and kids. Think buttercream flowers, galaxy cakes, and dreamy 3D cakes with a touch of playfulness.

    Seraphina’s Cakes
    www.facebook.com/seraphinacakes

    Caroline’s Cakes
    – TUKE BAZAAR

    • Caramel Cake

      Caramel Cake

      Vendor
      Caroline’s Cakes

      Regular price
      $75. 00

      Sale price
      $75.00

      Regular price

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    • Southern Chocolate Cake

      Southern Chocolate Cake

      Vendor
      Caroline’s Cakes

      Regular price
      $75.00

      Sale price
      $75.00

      Regular price

      Unit price
      /per 

      Sale

      Sold out

    • Blackberry Lime Cake

      Blackberry Lime Cake

      Vendor
      Caroline’s Cakes

      Regular price
      $60. 00

      Sale price
      $60.00

      Regular price

      Unit price
      /per 

      Sale

      Sold out

    • Lemon Raspberry Delight

      Lemon Raspberry Delight

      Vendor
      Caroline’s Cakes

      Regular price
      $70.00

      Sale price
      $70.00

      Regular price

      Unit price
      /per 

      Sale

      Sold out

    • Coconut Cake

      Coconut Cake

      Vendor
      Caroline’s Cakes

      Regular price
      $75.00

      Sale price
      $75.00

      Regular price

      Unit price
      /per 

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      Sold out

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    Look No Further, Here Are 5 Of The Best Bakeries In Singapore

    Searching for the best cake is hard enough but having a good bakery in mind is always a big step. From creative fondant cakes to delicious buttercream frosting, each bakery has something that they proudly boast. So don’t worry mummies, here are 5 of the best bakeries in Singapore to choose from.

     

    #1 Jo Takes The Cake

    Jo Takes The Cake is an online bakery business that actually started all the way in North England. Jo is a mummy of three and bakes her cakes with her own two hands. Her cakes are also very well known as most times, she’s fully booked. She also requires three weeks’ notice but like we said, she’s always fully booked so be sure to book early!

     

    #2 Jumi Cakes

    Jumi Cakes is owned by a mummy of two whose passions are to take care of her two bubs and baking. She first started working as a cake decorator in the US for four years and when back in Singapore, she started her business! Her cakes are mostly designed with buttercream, painting, piping, and airbrushing. Also, she only takes 1-3 orders a week so be fast!

     

    Click next for more…

    #3 Little House of Dreams

    Little House of Dreams is not only the first dessert company to offer dessert tables in Singapore, they also boast their very own bistro and bakery that is located at the heart od Dempsey Hill. They started as an online store in 2008 and has grown rapidly over the years. Their outlet at Dempsey Hill is also a beautiful place with a garden setting, suitable for parties!

     

    #4 Plain Vanilla Bakery 

    Plain Vanilla Bakery serves one of the best cupcakes on the island and is known for their very pretty and definitely Insta-worthy cupcake designs. What many don’t know is that they actually take cake orders, and for every occasion! For custom cakes, choose from 5 different flavours or if you’re feeling adventurous, opt for a mix of two. Also, you can choose to visit their outlet or order online from their online store!

     

    #5 Seraphina’s

    But if you want a perfect combination of both visual and taste, Seraphina’s is the perfect choice for you. Seraphina’s designs cakes for every location, from weddings to first birthdays. Also, their designs are so pretty, you’ll feel bad when it’s time to actually cut the cake! Do note that Seraphina’s is owned and managed by one person only so early orders are highly advised!

     

    Mummies, what are your favourite bakeries? Share them with us!

    90,000 K / DA’s new album released – when style is more important than essence

    Recently studio Riot Games held a round table with representatives of the press in honor of the release of the mini-album of the virtual band K / DA. After a short presentation on the past, present and future of K / DA, the journalists had the opportunity to ask questions to the people who conceived the project and have been developing it for most of the decade.

    Obviously, all this was done in order for hundreds of major publications to publish materials about K / DA, thus helping with advertising and promotion of the Riot music direction.Usually the point is, there is nothing wrong with that. And against the background of the frenzied popularity of K-POP around the world, attempts to develop another direction within the framework of the gaming company turn out to be interesting. And the staff shared some interesting details. For example, if in the early stages of K / DA the team itself tried to arrange collaborations with famous musicians, now the labels themselves come to Riot and want to collaborate.

    Album track listing “ALL OUT”:

    • THE BADDEST /
      (performers: SOYEON and MIYEON from (G) I-DLE, Bea Miller, Wolftyla)
    • MORE /
      (performers: Madison Beer, SOYEON and MIYEON from (G) I-DLE, Lexi Liu, Jaira Burns, Seraphina)
    • VILLAIN /
      (performers: Madison Beer, Kim Petras)
    • DRUM GO DUM /
      (performers: Aluna, Wolftyla, Bekuh BOOM)
    • I’LL SHOW YOU /
      (performers: JIHYO, NAYEON, SANA & CHAEYOUNG of TWICE, Bekuh BOOM, Annika Wells)

    They also said that in fact, a very small team is engaged in the development of K / DA, and the idea as a whole was born out of a desire to experiment, but it took years to form the project and prepare it for the premiere in 2018.Also, according to Riot, the company does not yet consider K / DA as one of the key sources of income, but is optimistic about the future of this brainchild.

    As part of the panel, special attention was paid to the new image added as a virtual collab with K / DA – Serafina. Like the main cast, this girl is based on the League of Legends champion, although there is no direct connection to the playable character because the performer Seraphina and the champion Seraphina live in different universes. One in our world, the second in the vastness of Runeterra.

    But I don’t want to talk about what cool songs, what great performers, musicians and producers. Of the five tracks, I liked a couple, and I know perfectly well that the album will be damn popular. Instead of chewing on a neatly presented pop star image, I’d like to talk about something else. That Riot ignored or deliberately missed. About the essence.

    Or rather, about how K / DA embodies the most superficial, relies on style, glamor and polished images devoid of depth.This is a common occurrence in the industry, especially in South Korea, where K-POP has turned music into machine tool production of artificial images. It has the right to life – it’s just a business where production companies have been creating a product for years in which the role of performers is comparable to a mask in a theater, but after that nothing remains. There was emptiness under the ideal shell, and this made me somehow uncomfortable.

    I can’t say anything bad about the tracks themselves.Yes, the meaning in them does not make you think. Yes, the lyrics look like a cut of some phrases from a twitch chat. The team worked through every line to create earwigs with different tempo and emotional stress.

    With tremendous creative freedom and financial support, it seems to me that all this does not realize the potential of ideas, concentrating only on the aspect of popularity. And the way Riot developed Seraphina’s social media account could be proof of that theory. I regularly saw the posts of the virtual character on Twitter, paying attention to how the producers focused on her virtual “photos” with Serafina.It turned out brilliantly from a marketing standpoint, but the massive ecstasy of a virtual character who, by definition, cannot have empathy, is chilling.

    With Serafina, I see all the most serious problems that have arisen with the spread of social networks. Her glamorous, polished and thoughtful image, carefully constructed photos and tweets support the concept of a wonderful life, even when artificial “problems” occur. It even recently led to some backlash from the community when the character tweeted:

    Could you say some words of support? Now I have to believe in something.

    A virtual character suffering from mental problems who asks hundreds of thousands of subscribers to support her. Using fictitious mental hardships as marketing is foolish to say the least. Because, ultimately, Seraphina is not a person. It is an object, thing, instrument. She has no soul, no worries, no real problems.

    At the same time, there are billions of people on Earth, many of whom go through real difficulties.But words of support go to a beautiful, deliberately sweet, naive girl who has neither rights nor voice.

    The fact is that 95% of everything we see on social media, like Instagram or Twitter, is smoke and mirrors. A focus with an attempt to convince the world that we are successful, happy and boldly meet all the complexities of life. But the damage has already been done. Idealized, staged images make us look at our own life with dislike. Teens suffer from mental disorders caused by trying to match.Adults feel they have not realized themselves. At the same time, the majority forgets that each of us starts from different positions and with different cards in hand.

    But Riot doesn’t dare to voice this topic. Now their priority is “realizing the passion to make music.” It’s a shame that the music itself isn’t nearly as deep as the League of Legends gameplay, which includes hundreds of nuances, layers, and concepts.

    On the other hand, this means that K / DA, Serafina and the people behind them have room to grow.It is hoped that developers will find a way to leave a meaningful mark with these virtual idols, and not just a line in the charts.

    90,000 Read “Bound by the Past (LP)” – Reilly Cora – Page 75

    – Yes, we agreed.

    Danilo still could not forget neither Seraphina, nor that Remo had dishonored her. His reign in Indianapolis was harsher and more brutal than that of his father ever, he was efficient and loyal, so I let him do what he thought was necessary, even if it was fueled by his unbridled rage.Perhaps after the death of Remo, he will be able to move on. Maybe we can all do it.

    Serafina was waiting for us in the safe house. Pietro looked at me uncertainly. He didn’t like the idea of ​​her watching the torture, but as Seraphina said, she deserved her presence.

    We dragged Remo into the spacious hall. I hadn’t said a word to Remo, hadn’t even looked him straight in the eye. I knew it would be difficult for me to contain myself, and if I did, I wanted to be behind soundproof walls before that happened.

    Seeing Remo, Seraphina turned pale.

    “Angel,” Remo muttered.

    My head turned to him, my eyebrows came together tightly. Angel?

    Samuel didn’t give Remo a chance to say anything else by punching him.

    “This is your chance to ask for forgiveness,” said Pietro.

    Remo stared at him until his gaze finally met mine. No sign of fear yet. This will change soon.Every man has his own breaking point. He looked at Seraphina again.

    – Do you want me to ask for forgiveness?

    “I will not forgive you,” Seraphina said.

    I motioned for Samuel and Danilo to take Remo to the torture chamber. As soon as they left, I went up to Seraphina. A hint of conflict flashed in her eyes.

    “Sooner or later he will ask for forgiveness,” I said.

    Seraphina gave me a strange, unhappy smile.

    “I don’t want him to do this because it would be a lie.” She paused. – Are you emasculating him?

    I preferred not to tell the girls about the horrific details of our torture practices, not even Val. I respected her, but she tended to feel pity even for someone like Remo. Still, Seraphina deserved an answer, and I could not imagine that she was imbued with sympathy for her tormentor.

    – Tomorrow. Not today. This will speed up his death too much.Danilo and Samuel will do it. Not sure if you should watch this, but maybe you should. Today will be easier to digest than tomorrow, so stay if you want.

    “Thank you,” she said before heading to the screens where she could watch me deal with Remo.

    I gave a curt nod to the guard sitting next to her and headed for the cell. My pulse quickened, a strange phenomenon. It usually took a little bit of torture to induce a jump in my heart rate.Not today. It was almost the same as the first few times my father forced me to participate in torture sessions.

    When I entered the cell, Remo was lying on the bare stone floor, and Danilo and Samuel kicked him again and again.

    He did not resist the blows, only looked at the camera in the corner, as if he knew that Seraphina was watching him. Pietro drew his knife and cut into Remo’s chest. Then Samuel did the same, followed by Danilo.

    When it was my turn, I squatted down next to Remo.He smiled, revealing blood-covered teeth.

    – This gives you all a fucking erection, doesn’t it?

    I smiled coldly at him as I took the knife out of its holster.

    – Let’s see how long you hold on to your arrogance.

    – Do you really want to talk to me about arrogance, Dante?

    I plunged the tip of the knife into his armpit, knowing that this is one of the most sensitive places. Remo tensed, but didn’t make a sound, his gaze never left mine.He was familiar with pain. His father probably raised him the same way as mine. It will be a real challenge.

    – In the end, everyone begs.

    Remo’s mouth is wider.

    – And you?

    I would rather die than beg someone for mercy.

    – Don’t compare me to yourself. We’re not alike at all.

    Remo laughed.

    – Oh, but we are similar. I feel this sparkle in your eyes every time I bring a knife to someone’s skin.This is the fucking best. Do you really think you’re better just because you hide your monster behind a damn three-piece suit?

    – Remo, you will still meet my monster, do not worry. Unlike you, I do not rape a girl to gain power.

    I drove the knife even deeper into his armpit, and then with a gesture I invited Danilo to come up with a lighter.

    After a few hours, I washed my hands.

    Samuel shook his head and muttered:

    – When will this bastard start begging? Fuck it.

    I glanced at Remo, who was lying unconscious on the blood-soaked floor. He lost consciousness again, but did not make a sound, only sighed from time to time or gritted his teeth.

    Samuel went out into the corridor, I followed him and locked the cell.

    Pietro and Danilo were waiting in the hallway, both sweaty and disheveled, as were Samuel and I. The shirt stuck to the skin, and blood caked under the nails.

    “He’s a strong bastard,” Pietro said, pulling a cigarette out of his pocket and lighting it.

    “Perhaps the pain doesn’t bother him, but he will show his reaction when I make him watch how I cut off his penis centimeter by centimeter,” Danilo growled.

    It was too late for that.

    – I will spend the night here. I’m not leaving until Remo is dead.

    Pietro, Danilo and Samuel nodded in agreement.

    “One of us has to watch,” Pietro suggested.

    “I’ll start,” Samuel said quickly. – I’m still too wired to sleep.

    – Good.

    We went to the bedroom and lay down on the cots. I closed my eyes. Despite the satisfaction I had in torturing Remo, I couldn’t wait for him to die, when this was finally over.

    ***

    Someone screaming woke me up. I jerked on the cot, losing my bearings for a second. Pietro met my gaze from across the room. Danilo was not there.

    I jumped to my feet and ran to the torture chamber.Damn, did Remo free himself? He was badly injured. I could not even imagine that he would have enough strength to get to his feet.

    When Pietro and I burst into the cell, Danilo was standing in the center of it. What I saw made me freeze. Seraphina was inside the cell, covering Remo with her body, her clothes soaked in his blood.

    – You shouldn’t be here, dove. This is not for girls, – Pietro tried to reason with Seraphina.

    He could not see what Danilo and I saw.That Seraphina chose someone’s side, and not ours.

    – Where is Samuel? I asked.

    I have not seen him anywhere. I couldn’t imagine Seraphina hurting her twin, but perhaps I underestimated Remo’s ability to manipulate her and his power over her.

    Seraphina reached under her cardigan and pulled out two pistols, pointing them straight at us.

    I put my hand lightly on my pistol, but could not bring myself to point it at my niece.Remo struggled to get up, but he had no weapon.

    – Samuel will be fine. He passed out behind the couch, ”Seraphina said.

    Pietro’s face was distorted with horror.

    – Fina, you’ve been through a lot. Put the gun down.

    Seraphina blew the fuse.

    – Sorry.

    During my time as Capo, I had to make many difficult choices. The worst happened today.I took out the pistol at the same time as Danilo. Seraphina pulled the trigger, and Danilo flinched, his hand flew up, grabbing at the bleeding spot on his hand.

    Veronika Serafin VKontakte, id10

    3

    Life hacker
    As my grandmother used to say, it’s good to be able to do everything, but God forbid, God forbid, to do everything myself.Based on this principle, we have created this community. Most helpful female community!

    My mission is to teach you everything, tell you about all the available life hacks that will save you time and nerves.

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    More than just facts.

    Lepra
    Subscribe to Lepra in Telegram – tgway.ru/lepra

    Chamber 69
    Chamber 69 publishes real stories of our readers’ relationships.Join you too! Submit your stories to Submit News 😉

    what people look like
    we will remind you

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    🔺Share your stories, ask topical questions in the proposal – together we will discuss, support and help as much as we can, – here are all ours😉

    Sexy guys | Sexy Boys
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    PRAYFORSEX
    your favorite music blog

    OK’S models
    The OK’S models model agency has thirteen years of experience and is rightfully the most powerful and influential agency in Western Ukraine.

    Club of Brutal Men (KBM)
    Tsia storinka was launched to infect humor in all brutal manifestations. Tell yourself that іnshikh, don’t take everything off to the hairy rakhunok. Ave!
    Uwaga! The zharty have obscene vocabulary, we ask people younger than 18 to leave the side.Remember, you can always share your quotes and phrases here:
    http://vkontakte.ru/topic-24419507_24445989

    I love that Lviv so much, for marriage;)
    Typical and atypical Lviv;)

    Why are you from Lviv?
    Tom scho:
    – you know scho take “mesti”;
    – there is only one “univer” in you;
    – “Ukrainian Ramadan” – for you to obey from Roman and Triva to Jordan;
    – you know the same “Whiskey Castle” and skіlki tudi pertis;
    – to see the street like Kulparkivska, і rose, it’s not just street;
    – to the one who Sikhiv-tse is far away;
    – “Pivdenny” – a tserynok, and “Levandivka” – a district;
    – you feel bad about the weather and you are morally ready before you can eat the boards through the night, then the snow, and then a hurricane;
    – in the company of writing a charka you can sleep without any problems “And there” and “there by the Lviv castle”, you can hear it in you as a mute voice, or a hearing;
    – you know, “kryivka” is no longer a cake, but rather graciously discuss with friends from other places of the world that legend is about the tse mice;
    – it’s not a long time to go to the news that you know a thousand and one way to get a gratitude and to admit it correctly, including from “glory to Ukraine”, “God forbid” and “Christ is Risen”;
    – the principle of cursing “a new transport system” and, if possible, by trams;
    – they are tolerantly put up to the representatives of the first nations, protesting at least five jokes about Muscovites)

    L’amour de Soi
    For all questions, please contact http: // vkontakte.ru / officiallamour
    Thank you =)
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    90,000 PREPARATIONS FOR THE ANNIVERSARY OF THE COMPANY AND ITS FOUNDER!

    WE ARE READY TO SURPRISE YOU ONCE AGAIN: PREPARATIONS FOR THE ANNIVERSARY OF THE COMPANY AND ITS FOUNDER!

    A festive mood already reigns around, and the hero of the day is ready to meet guests! The process of preparation for the celebration of the 35th anniversary of the company and the 80th anniversary of its founder, which will take place at the end of this week, is coming to an end!

    Everyone prepares differently: the hero of the occasion, president and founder of the company Narciso Serafin gives an interview about how Triveneta Parchetti was born, and our partner, the international school of Italian cooks ALMA , sets up gastronomic stands where all kinds of culinary delicacies will be offered throughout the day.The pastry chefs of this renowned school will prepare themed cake dedicated to TrivenetaParchetti, with a unique combination of color and taste, especially timed to this event!

    It was with ALMA that our fruitful cooperation began this year. TrivenetaParchetti has become the official sponsor of the school’s , as well as the supplier of parquet for the elite university, which is planned to be built soon.
    We are very pleased to invite our partners, agents, representatives, dealers and clients from all over the world to share with us such an important, historical moment for our company! The main guests at our celebration will be our employees, the creators of the artful parquet, known all over the world for its unique style and quality!

    But the surprises do not end there: for the personal and professional growth of our agents and employees of the sales network, on the eve of the holiday, July 3rd, the training seminar is planned, prepared by the organization Unisef in cooperation with Unindustria.The seminar will be lectured by Professor PiercarloSpina. During the seminar, the topics of change and innovation in the field of sales will be discussed, the most effective methods of offering the client a high-quality and sophisticated parquet will be illustrated; Together with the lecturer, we will analyze the ways and methods of achieving the planned sales goals, developing a strategy aimed at the correct offer of high-quality products.

    We have focused our attention on Made in Italy in everything and we will demonstrate it to you: from kitchen to design – everything will exude the sophistication of our beautiful land, showing you what has been our history for 35 years.
    In addition, we look to the future together with you; we firmly know that close cooperation with our customers and attentive attitude are the secret of success!
    Our future is painted in Italian colors and we are determined to continue to be ambassadors of Made in Italy all over the world!

    Lady of the Waves read online by Jennifer Donnelly (Page 9)

    The ambassador bowed and obeyed. As soon as he swam away, Mahdi flew to the top of the reef and helped Seraphina climb over the sharp edges of the collapsed sea fan.Then they sat side by side on a nearby rock.

    “I must apologize,” said the prince. “I shouldn’t have said such things.

    – You don’t have to apologize, I understand you perfectly.

    He turned and looked at her.

    – But I thought …

    Seraphina laughed.

    – What? You thought, since I’m a girl, everything suits me? Getting engaged at sixteen and marrying at twenty, and even to someone who was chosen without my participation? The breadth of your views is astounding, Your Highness.This is the forty-first century, you know, not the tenth. And, to be completely honest, I’d rather have a doctorate in the history of ancient Atlantis than marry you.

    After that, she often caught the eye of the Mahdi. He had beautiful eyes – dark, expressive, framed by long black eyelashes. Whenever she looked at the prince – during dinner or a magnificent procession – it always turned out that he was looking at her. Mahdi immediately looked away.

    Soon they were alone again, only this time the prince was hiding, not Seraphina.She took a cowrie from history and was going to listen to it; for this she even managed to elude the courtiers accompanying her. It just turned out that her favorite secret place had already been taken. Mahdi was sitting in a thicket of brown seaweed, a knife in one hand and some small ivory-colored object in the other. Hearing that someone was sailing towards him, the prince tried to hide both.

    – Can’t you leave me alone for a little while? He asked wearily.

    Seraphina recoiled.

    – Sorry, I didn’t mean to bother you.

    Hearing her voice, Mahdi raised his head sharply.

    “Oh no,” he muttered. – Excuse me, Serafina, I thought it was Akmal. He never leaves me alone for a minute.

    – It’s okay, Mahdi. I’ll find some other place to …

    – No, Seraphina, wait. I ask you to. The prince showed her the object he was trying to hide. It turned out to be a tiny octopus, about three inches high, skillfully carved from a piece of bone.

    – Just like Sylvester! The princess exclaimed enthusiastically.

    – So I did it.

    – It’s so beautiful, Mahdi!

    – Thank you, – the prince thanked with an embarrassed smile. – Nobody knows that I do bone carving. I managed to keep it a secret. I myself do not know why I need it. He looked away. – It’s just … sometimes you want to have something … at least something …

    “… just for myself,” Seraphina finished for him.

    They looked at each other with completely different eyes.

    “And I have Cleo,” the princess admitted.

    – Clio?

    – My hippocampus. I’m not allowed to ride alone, because I’m a princess and so on. If I want to ride, I have to take guards with me. But I always manage to break away from them for a while, and then only Clea and I are left. All I hear is the sound of the water being cut by the fins. If a flock of dolphins swims by, I only see them, and if a whale swims, I alone hear his song.She smiled bitterly. “Of course, if I fall off Clea and break my neck, I will do it alone too.

    When she finished, Mahdi took her hand and placed the bone octopus in her palm.

    “This is for you,” he said.

    Several nights later, Seraphina again felt Mahdi take her hand – this time it was dark, they were watching a light show in honor of the prince. He looked at her with his dark eyes, as if asking permission, and she answered him with a glance, showing that she did not mind.And then, one evening, when they were playing hide and seek with Desiderio, Neela, Yazid and the young courtiers, Mahdi suddenly pulled her into the depths of the old ruins.

    “I found you,” he said.

    Now they swayed in the water almost close to each other.

    – No, Mahdi, this is not according to the rules. Don’t you play hide and seek in Matali? Now it’s not your turn to drive, but Desiderio, ”she said absently, looking around, looking out for her brother.

    “I’m not talking about the game,” Mahdi replied.“I found you, Seraphina. You are the only, the only mermaid with whom I can be myself.

    The prince pulled Seraphina to him and kissed her.

    Kissed slowly and softly. It was very gratifying. When the prince pulled back, Seraphina inhaled convulsively – and blushed, remembering that Thalassa was also watching the memories.

    Over the next few days, they kissed several more times. Furtively, hiding behind columns or in a stable. If they managed to elude the ubiquitous courtiers, they talked for a long time, and if they failed, they exchanged smiles and exchanged glances.And then, when Mahdi was leaving Miromara back home, he presented Serafina with a ring: not a gold, priceless family adornment from the Matali treasuries, but a simple ring decorated with a heart carved from a white shell. The prince made it himself, working in his room at night. When they officially said goodbye in front of the entire royal court, Mahdi bowed and kissed Seraphina’s hand. And imperceptibly put a ring on her finger.

    “It’s my choice,” he whispered. – Mine, not theirs. I can only hope that I will be the only one for you, Seraphina.

    Here the threads of blood flowing in the water melted, and with them the past was gone.

    Thalassa looked at Seraphina.

    – Are you still wondering if he loves you, stupid girl?

    “I never thought about it, Master,” Seraphina said.

    She told Thalassa about the personal cowries Mahdi sent her and how they stopped coming.

    – Over the past year, I have received only a few very formal messages, and nothing else.And now… ”She trailed off.

    Thalassa tilted her head to one side and asked again:

    – And now?

    – And now, judging by what they say, he is not at all the one with whom I fell in love. According to Tavia, he began to wear long hair and an earring in his ear. And Lucia says that he has a girlfriend, ”Seraphina finished in an unhappy voice.

    – Lucia will say anything to upset you, I know. She would give anything to see you fail today, so you must succeed.Come on, let’s work on this trill and on …

    They were interrupted by the sound of a door opening.

    – Serafi-and-and-and-and-and-and-and-ina! Someone yelled shrilly.

    The frightened princess quickly turned around.

    A young mermaid, dressed in a yellow sari, swam into the lobby. The ends of her shiny, jet-black hair almost touched her tail fin, her skin a beautiful pale blue. The unexpected visitor was followed by servants, bending under the weight of gilded chests decorated with ribbons of shells and sacks of the finest silk.

    – Great Neria, this is to … – Talassa began.

    But Serafina instantly recognized her best friend and, with joy, forgetting about all the troubles, shouted:

    – No-and-and-and-silt!

    – Sponge cake! Here. You. Where! Neela blurted out. – I brought you a hundred-oh-only gifts!

    Young mermaids swam up to each other, hugged each other and spun around with a happy laugh. Neela turned bright blue. She was bioluminescent, like a luminous anchovy or sepiolids [Sepiolids are a squad of cephalopods, closely related to cuttlefish.]: When Neela was experiencing strong emotions, or if there were other bioluminescent substances nearby, her skin would emit an enchanting light.

    “Princess of the Nile, you shouldn’t be here,” Thalassa said. – We’re working on the spell! How did you get here?

    – Tavia helped! Neela smiled broadly.

    Thalassa frowned.

    – How many bags of bing bang candy did it take to bribe her this time?

    “Two,” Neela answered without batting an eye.- Plus a box with a zi-zi.

    She released Seraphina, grabbed a pretty pink box from a shaky pile, and swam to Thalassa.

    – I’m so sorry that I interrupted you, master, honestly. Can I give you a ZZ? She asked, opening the box.

    “You can’t,” Thalassa snapped. – I can see right through you. You can’t bribe me with candy.

    – Then what about chillavonda or kanjayahu? You will not give up kanjayahu, they are the best.The palace chefs cooked them for three days. There are eight layers in these candies, during their manufacture they were enchanted with five different spells, – tempted Nila, throwing a candy into her mouth. – Mmm! Krill [Krill are small crustaceans.] Stuffed with algal caramel … it’s soooo delicious! See?

    “I can see that our thoughts are hovering far from here,” Talassa snorted, taking one candy from the box. “You don’t have to talk long, Princess of the Nile. You have a minute or two, no more – we really need to rehearse.

    “Of course, the master,” Neela agreed. – Only a minute or two.

    Thalassa relaxed and tasted the sweetness.

    – Oh! Wow. Is it kelp with curry?

    Neela nodded and handed the next candy to the sorceress.

    – Sea plum with comb jelly and salted crab eggs. It is irresistible.

    Thalassa bit off half of the candy.

    – Oh, this is delicious. I guess we can afford a half hour break, ”she said, her fingers hovering over the box.

    90,000 Cappuccino for a cute boy – Part 1 or how falling in love is formed.

    .. his life is ready until morning,
    Monotonous and variegated,
    And tomorrow is the same as yesterday.

    Alexander Sergeevich Pushkin
    Evgeniy Onegin

    There are two types of people. The first-love extreme, constant wandering from place to place, a busy life filled with adventures on the ass.The latter, on the contrary, prefer a calm, measured rhythm, where everything, as usual, is scheduled and planned in advance. Eric Fraitzer, oddly enough, belonged to the second category. He calmly went to school, was furious there with his gouging friends, which is why he had to call his parents a couple of times (for prevention, of course), did his homework and on Friday evenings he watched films hugging his childhood best friend. The guy would have turned 17 this year and was determined to continue his studies.

    But the familiar and well-established world was a little shaken when a new coffee shop opened near his school and his girlfriend, Seraphina Pallas — a girl with snow-white hair — would not have dragged him there.The girl simply fell in love with the beautiful, unobtrusive atmosphere of body and comfort reigning there, which she needed so much. They started going there three times a week after school. Sometimes they took two coffees and a dessert for two, sometimes they ordered a cake, which, again, they happily ate for a couple. And it is not surprising that soon they had a favorite table, the officials began to recognize and greet, and the barista … And the barista is a separate topic. This guy has become just a visiting card of the coffee shop and as Eric and Rafina suspected, some of the visitors began to walk purely because of him.No matter how friends wondered whose idea it was to put the guy as a barista and at the checkout, this man did not miss: a handsome guy about ninety feet tall, with black hair just below his shoulders and green hair attracted everyone’s attention to his person and raised the rating of the cafe quite well at the initial level. “Livio Carroll” was the name on the badge, secretly spied on by Seraphina.

    Eric did not go to the checkout and did not take orders in his name. The girl always did this, taking orders for two. Cause? Because Livio, when he issued an order, always said a compliment, the name of the customer and the order itself.It sounded something like “Seraphina, beautiful as Athena, snow-white as snow, your cappuccino, tiramisu …” “girl with cute freckles, Katrina …”, “You have a new hairstyle, Liam …”

    Eric had no idea what Livio would say when placing an order. The guy was scared to hear something embarrassing from the barista looking at which his legs give way, his breath goes astray and his heart swells.

    Yes, Eric’s measured and calm life has changed a lot. Now he was catching micro-heart attacks, tachycardia, dizziness, at the most inopportune moment, sagging legs and hated butterflies in the stomach from the mere mention of the barista and the coffee shop in general.

    The boy just fell in love .

    90,000 Robie’s Five Streets newsstand. • • Visit Bergamo

    At the crossroads of Five Streets – Largo delle Cinque Vie, in the very center of the city, there is this legendary “il Robi” kiosk.

    Its newsstand looks like a “courtyard window” covering the life of bergamaks for over fifty years. It was opened by his father Pietro, a bricklayer by profession, and his mother Serafina, who insisted on starting a business, but who, unfortunately, passed away when Roberto was only eleven years old.

    Together with City Department of Commerce we wanted to meet with him to find out the history of his activities.

    From childhood, Roberto began to help his father: “I folded newspapers and went to deliver them. But then I got lost with magazines and stickers!”

    Every day the newsstand opens at seven in the morning, but until the 90s, it began its work at five thirty and ended at seven in the evening.

    Roby was the first person to be greeted in the morning by many, from watchmen to retirees, already awake early in the morning.For everyone – a smile and a joke. For many Robie

    has always been a kind neighbor to whom you can turn for information or help if necessary.

    He put a chair in front of the newsstand so that people could lower their bags; on the same chair a few years ago, a woman expecting her first child realized that she would soon have a childbirth.

    I thought, “Damn it, what am I going to do now?”, And then I stopped an ambulance passing by, and an hour later the woman gave birth safely in the hospital.

    Robie is alert and attentive, and has seen all sorts of things “on the street” over the years.

    “If I had to start all over again, I would no longer do this work, I would choose something that leaves you a little more freedom. But I like to communicate with people. I spent more time with them than with my family!” … And he adds, “People distract you from your problems.”

    And those who live in the neighborhood sometimes return kindness by bringing him a bottle of wine, salami, birthday cake.

    He is always there.

    In thirty-five years, it closed for only three days: when he had an allergic reaction to aspirin and when his first child was born.

    “The second child was better prepared: he was born on Sunday, a day off.”

    He was so popular that when he first became a father, upon returning to the newsstand, he found him with congratulatory messages. Many of them were from owners and employees in neighboring stores, with whom she said they had an excellent relationship of cooperation and friendship.

    Trade neighbors have always helped each other, and sometimes made fun of each other. For example, one morning, when Roberto arrived later than usual, he found a notice pasted on the closed shutter of the kiosk with the words “He left us prematurely”, which caused panic in the street and then relief upon his arrival. Meanwhile, he also received a call from a “joker” to tell him that the announcement of the funeral had been published in the newspaper.

    Robie tells the episode with a laugh.He is one of those people who made irony with their way of thinking and living, the need for which was also caused by many strange questions that were asked to him. “Excuse me, are the propylaea of ​​Porta Nuova still there?”, “No, you know, they go for a walk from time to time!”

    Or, leaning against the counter of the kiosk, some ask: “Good morning, are you a kiosk?” “No, pharmacist. I work part-time, a little here and a little there.”

    Roberto has a wide gaze, sees the arriving customers from afar, and with a quick gesture prepares a pack of newspapers.He remembers all the favorite editions of each customer.

    “I just like to act cool sometimes to surprise them!”

    He began his career under a heavy snowfall in 1985 and has since witnessed moments in the lives of thousands of Bergamans, whom he never forgot to greet with his “good morning”.

    Proceed

    At the crossroads of Five Streets – Largo delle Cinque Vie, in the very center of the city, there is this legendary “il Robi” kiosk.

    Its newsstand looks like a “courtyard window” covering the life of bergamaks for over fifty years.It was opened by his father Pietro, a bricklayer by profession, and his mother Serafina, who insisted on starting a business, but who, unfortunately, passed away when Roberto was only eleven years old.

    Together with City Department of Commerce we wanted to meet with him to find out the history of his activities.

    From childhood, Roberto began to help his father: “I folded newspapers and went to deliver them. But then I got lost with magazines and stickers!”

    Every day the newsstand opens at seven in the morning, but until the 90s, it began its work at five thirty and ended at seven in the evening.

    Roby was the first person to be greeted in the morning by many, from watchmen to retirees, already awake early in the morning. For everyone – a smile and a joke. For many Robie

    has always been a kind neighbor to whom you can turn for information or help if necessary.

    He put a chair in front of the newsstand so that people could lower their bags; on the same chair a few years ago, a woman expecting her first child realized that she would soon have a childbirth.

    I thought, “Damn it, what am I going to do now?”, And then I stopped an ambulance passing by, and an hour later the woman gave birth safely in the hospital.

    Robie is alert and attentive, and has seen all sorts of things “on the street” over the years.

    “If I had to start all over again, I would no longer do this work, I would choose something that leaves you a little more freedom. But I like to communicate with people. I spent more time with them than with my family!” … And he adds, “People distract you from your problems.”

    And those who live in the neighborhood sometimes return kindness by bringing him a bottle of wine, salami, birthday cake.

    He is always there.

    In thirty-five years, it closed for only three days: when he had an allergic reaction to aspirin and when his first child was born.

    “The second child was better prepared: he was born on Sunday, a day off.”

    He was so popular that when he first became a father, upon returning to the newsstand, he found him with congratulatory messages. Many of them were from owners and employees in neighboring stores, with whom she said they had an excellent relationship of cooperation and friendship.

    Trade neighbors have always helped each other, and sometimes made fun of each other. For example, one morning, when Roberto arrived later than usual, he found a notice pasted on the closed shutter of the kiosk with the words “He left us prematurely”, which caused panic in the street and then relief upon his arrival. Meanwhile, he also received a call from a “joker” to tell him that the announcement of the funeral had been published in the newspaper.

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